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16,756 coffees found

Decaf Espresso

Yield Coffee Roasters

Origin

Huila (Colombia)

Flavor Notes

Cherry, Caramelized

Roast Level

Medium

Processing

Washed, Ethyl Acetate Decaffeination

Typology

Arabica

Caturra

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Road Recovery - Decaf Single Origin

North River Roasters

Origin

United States

Flavor Notes

Chocolate, Pineapple, Strawberry

Roast Level

Dark, Medium, Light

Processing

MC Decaffeination

Typology

Arabica

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Decaf Nicaragua Jinotega Carbonic Maceration Micro Lot

Talking Crow Coffee Roasters

Origin

Jinotega (Nicaragua)

Flavor Notes

Cherry, Apple

Roast Level

Medium

Processing

Natural, Carbonic Maceration, Swiss Water Process

Typology

Arabica

Catuai, Caturra Estrella, Java, Pacamara, Pacas, Maracaturra, Bourbón

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Costa Rica Santa Maria

80plus Specialty Coffee Roastery

Origin

Dota, Tarrazú (Costa Rica)

Flavor Notes

Brown Sugar, Caramelized

Roast Level

Medium

Processing

Washed

Typology

Arabica

Caturra, Catuai

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Inmaculada Striking Terroir Gesha Natural - Nitrogen Flushed

datura

Origin

Pichindé (Colombia)

Flavor Notes

Roast Level

—

Processing

Natural - Nitrogen Flushed

Typology

Arabica

Gesha AA

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Kolombiya / Finca Milan / Sakura

Spada Coffee and Roastery

Origin

Pereira, Risaralda (Colombia)

Flavor Notes

Vanilla, Floral, Vanilya, Yaban Mersini

Roast Level

—

Processing

—

Typology

Arabica

Caturra

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POTIONS - Francy Castillo, Extended Fermentation Honey

Have Fun Coffee

Origin

Nariño (Colombia)

Flavor Notes

Strawberry, Chocolate, Lime Cordial, Dulce De Leche

Roast Level

Light

Processing

Extended Fermentation Honey Rhizopus

Typology

Arabica

Caturra, Colombia

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Daye Bensa Hamasho Anaerobic Espresso

Pirates of Coffee

Origin

Sidama (Ethiopia)

Flavor Notes

Lotus Cookie, Mango Milkshake

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica

74158 G1

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Karamo Adara

Subtext Coffee Roasters

Origin

Bensa (Ethiopia)

Flavor Notes

Orange

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Walega 74158

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Gesha - Marleny Imbachi

Rabbit Hole Roasters

Origin

Huila (Colombia)

Flavor Notes

Chamomile, Cherry Blossom, Lemon Meringue, Rosewater, Candied Berry

Roast Level

Light

Processing

Washed

Typology

Arabica

Red Gesha

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HALE: Parainema / Natural (SP)

The Artery Community Roasters

Origin

El Ocotillo (Honduras)

Flavor Notes

Jasmine, Citrus Fruit, Mellon

Roast Level

Light

Processing

Natural

Typology

Arabica

Parainema

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Downtempo Decaf

House of Funk Brewing Co.

Origin

Santa Rosa (Nuevo Oriente) (Guatemala)

Flavor Notes

Roast Level

—

Processing

Swiss Water Process

Typology

—

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R13

Dayglow

Origin

Ecuador

Flavor Notes

Intense Tropical Fruit Flavors With Floral Aromas And Candy Like Sweetness

Roast Level

—

Processing

Natural

Typology

Arabica

Geisha

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Dinkinesh: Tulise, Ethiopia

Little Waves Coffee Roasters

Origin

Yirgacheffe (Ethiopia)

Gedeo (Ethiopia)

Flavor Notes

Roast Level

Light

Processing

Natural

Typology

Arabica

74-112, 74110

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Guatemala Huehuetenango Coffee

Volcanica Coffee

Origin

Huehuetenango (Guatemala)

Flavor Notes

Molasses, Spices

Roast Level

Medium

Processing

Washed, Sun Dry Process

Typology

—

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Colombia La Cascajal - Filter

Lucid Coffee Roasters

Origin

Huila (Colombia)

Flavor Notes

Complex, High Acidity, High Sweetness, Black Grape, Raspberry Jam

Roast Level

—

Processing

777 Double Fermentation

Typology

Arabica

Pink Bourbon

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Best of Panama - Santa Jacinta Pacamara Washed V-11 (Auction Lot)

Loquat Coffee

Origin

Boquete (Panama)

Flavor Notes

Jasmine, Brown Sugar

Roast Level

—

Processing

Washed

Typology

Arabica

Pacamara

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Ecuador | Juan Peña - Sidra

ilse coffee

Origin

Ecuador

Flavor Notes

Pear, Apple, Pineapple, Botanicals

Roast Level

—

Processing

Washed Sidra

Typology

Arabica

Borbon Sidra

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Ethiopia Anasora Natural

Push x Pull

Origin

Guji (South Guji Zone) (Ethiopia)

Flavor Notes

Peach, Cherry, Honeydew

Roast Level

—

Processing

Natural

Typology

Arabica

74/158

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Panama Los Pozos Anaerobic Natural Gesha

Strait Coffee Roasters

Origin

Volcán (Panama)

Flavor Notes

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica

Red Gesha

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Colombia Bourbon Sidra Cold Washed

Brandywine Coffee Roasters

Origin

Acevedo (Colombia)

Flavor Notes

Brown Sugar

Roast Level

—

Processing

Cold Washed

Typology

Arabica

Borbon Sidra

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The Natural

Black and White Coffee Roasters

Origin

Aricha (Ethiopia)

Black Sheep (China)

Flavor Notes

Raspberry, Cherry, Chocolate, Balanced Acidity

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

—

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Green (Unroasted) Ethiopian Sweet Lily™ Fruit Notes

Café Kreyol

Origin

Ethiopia

Flavor Notes

Blueberry, Jasmine

Roast Level

—

Processing

Washed

Typology

—

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Panama Finca Deborah Gesha Anaerobic Washed

Onyx Coffee Lab

Origin

Panama

Finca Deborah (Panama)

Flavor Notes

Roast Level

—

Processing

Anaerobic Washed

Typology

Arabica

Maragesha, Red Gesha

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.