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Brandywine Coffee Roasters

United States

Founded in 2015 by Alisa Morkides after two decades of building her Brew HaHa! coffee empire, this Delaware roastery emerged from a perfect convergence of local craft beverage demand, advanced Loring S15 technology, and artistic vision. Self-described "coffee mystics" operating under the spell of "Creativity, Kindness, and Coffee," they've revolutionized specialty coffee packaging through their collaboration with artist Todd Purse, who hand-prints each bag with custom illustrations that transform every coffee release into what they call "coffee art inside coffee art." Their roasting philosophy combines technical precision—guided by certified Loring trainer Vic Scutari who sets roast profiles and trains their team on roast theory—with an artisanal approach that honors the Brandywine Valley's agricultural heritage while sourcing premium arabica beans through Royal Coffee New York. Each release becomes a limited-edition artwork that celebrates both the coffee's unique terroir and the whimsical creativity that has earned them recognition in Food & Wine's Best Coffee in Every State.

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Coffee Beans from Brandywine Coffee Roasters

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Costa Rica - Tirra - Natural

Origin

Tirra (Costa Rica)

Flavor Notes

Raspberry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Catuai, Caturra
Colombia - Santa Barbara Estate - Washed

Origin

Antioquia (Colombia)

Flavor Notes

Cherry, Brown Sugar

Roast Level

Medium

Processing

Washed

Typology

Arabica
Colombia, Castillo
Ethiopia - Ardi - Natural

Origin

Guji (Ethiopia)
Guji, Anasora (Ethiopia)

Flavor Notes

Brown Sugar, Strawberry

Roast Level

Medium Light, Medium

Processing

Natural

Typology

Arabica
Heirloom
Stellar Collisions Next Generation

Origin

Quindío (Colombia)
Antioquia (Colombia)

Flavor Notes

Brown Sugar, Peach, Peach Sweet Tea

Roast Level

Processing

Honey Co-Fermented, Washed, Black Honey

Typology

Arabica
Colombia, Castillo, Caturra
Costa Rica - Las Lajas - Perla - Natural

Origin

Las Lajas (Costa Rica)

Flavor Notes

Strawberry, Rainier Cherry

Roast Level

Processing

Natural

Typology

Arabica
Caturra
Rwanda Kanzu

Origin

Nyamasheke (Rwanda)

Flavor Notes

Black Tea, Clementine

Roast Level

Processing

Fully Washed

Typology

Arabica
Bourbón
Future Coffee 2026 - Mimosa Co-Ferment

Origin

La Chiquita (Colombia)
El Mirador (Colombia)

Flavor Notes

Citrus Fruit, Orange Juice, Champagne Grapes, Dom Pérignon

Roast Level

Light

Processing

Pink Champagne Washed, Orange Washed

Typology

Records and Coffee - Ethiopia - Yirgacheffee

Origin

Gedeo (Ethiopia)

Flavor Notes

Black Tea, Wildflower, Lychee, Honey Lemon Tea

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Colombia - La Chiquita - Orange Co-ferment

Origin

Caldas (Colombia)

Flavor Notes

Orange, Fresh, Clementine

Roast Level

Processing

Orange Coferment

Typology

Arabica
Tabi
Kenya - Embu - Peaberry

Origin

Embu (Kenya)

Flavor Notes

Lime, Honey, Cranberry

Roast Level

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11, Batian
Colombia Bourbon Sidra Cold Washed

Origin

Acevedo (Colombia)

Flavor Notes

Brown Sugar

Roast Level

Processing

Cold Washed

Typology

Arabica
Borbon Sidra
Colombia Java Washed Las Veraneras Farm Rodrigo Sanchez

Origin

Acevedo (Colombia)

Flavor Notes

Strawberry, Pomegranate, Chamomile

Roast Level

Processing

Washed, Anaerobic Fermentation

Typology

Arabica
Java
Ethiopia - Aleta Wondo - Washed

Origin

Aleta Wondo (Ethiopia)

Flavor Notes

Jasmine, Wild Honey

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Pride 2026

Origin

Embu (Kenya)
Monteblanco (Colombia)

Flavor Notes

Pineapple, Mandarin, Cranberry Juice

Roast Level

Processing

Cofermented

Typology

Nicaragua La Bendicion Pacamara Natural

Origin

Dipilto-Jalapa, Nueva Segovia (Nicaragua)

Flavor Notes

Ruby Red Grapefruit, Strawberry Shortcake

Roast Level

Processing

Natural

Typology

Arabica
Pacamara
Smith Bridge Road Blend

Origin

Colombia
Brazil

Flavor Notes

Sugary/Sweet, Full Bodied, Low Acidity

Roast Level

Dark

Processing

Typology

Orbital Motion - Espresso Blend

Origin

Flavor Notes

Peach, Nutmeg, Brown Sugar

Roast Level

Light

Processing

Typology

Galactic Standard - Espresso Blend

Origin

Flavor Notes

Chocolate, Bright Citrus

Roast Level

Medium Dark

Processing

Typology

Mexico Esmeralda EA Decaf

Origin

Mexico

Flavor Notes

Brown Sugar, Cherry

Roast Level

Processing

Washed EA Decaf

Typology