Grown in the mountains of Santa María de Dota, in the heart of the Tarrazú region, this coffee showcases the classic profile of high-quality Costa Rican beans. The combination of altitude, cool climate, and fertile soils allows for slow cherry maturation, resulting in a clean and balanced cup with natural sweetness. This washed coffee offers a smooth and approachable profile with flavor notes of milk chocolate, brown sugar, and sweet citrus. It is a versatile coffee ideal for those seeking a balanced and persistent espresso experience.
Founded in 2016, 80plus has been roasting specialty coffee in Barcelona with a focus on quality and innovation. The brand is led by Jordi Marcilla, who comes from a family with deep roots in the Spanish coffee industry. The Marcilla family has a long history in coffee, and while the family legacy is associated with the historic Marcilla brand, 80plus represents their modern specialty coffee venture. The company emphasizes craftsmanship, small-batch roasting, and approachable, high-quality coffees that continue the family tradition while exploring contemporary specialty flavors.
