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Loquat Coffee

United States

Loquat Coffee was founded by AJ Kim and Scott Sohn, who also own the multi roaster café Kumquat Coffee Co., and opened in August 2022 in the Cypress Park neighborhood of Los Angeles. Unlike Kumquat's rotating roster of guest roasters, Loquat roasts everything in house, using a Diedrich IR 7 at the café and a Loring S15 at a production facility in Brea. The lineup features direct trade, micro lot, and Cup of Excellence grade coffees from Kenya, Costa Rica, Guatemala, Ethiopia, Brazil, and Panama. New drops rotate regularly, and a minimalist café design in matte black and vivid yellow gives the space a character distinct from its sister brand. Loquat represents Kim and Sohn's evolution from curating other roasters' work to putting their own roasting philosophy at the center.

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Coffee Beans from Loquat Coffee

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Ethiopia Banko Gotiti Premium G1 Natural

Origin

Gedeb (Ethiopia)
Yirgacheffe (Ethiopia)

Flavor Notes

Crisp

Roast Level

Light

Processing

Natural

Typology

Arabica
Local Landrace
Ethiopia Nensebo Werka G1 Natural

Origin

Ethiopia

Flavor Notes

Honey, Chocolate, Rainier Cherry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Ají Landrace
Finca Deborah Vivid Geisha Carbonic Maceration Hybrid

Origin

Volcán (Panama)

Flavor Notes

Opal Apple, Pu-Erh, Cotton Candy, Silky

Roast Level

Medium

Processing

Carbonic Maceration Hybrid

Typology

Arabica
Geisha
Ethiopia Ayla Bombe G1 Natural

Origin

Sidama (Ethiopia)

Flavor Notes

Chocolate, Rose, Strawberry, Vanilla Cream

Roast Level

Light

Processing

Natural

Typology

Arabica
Local Landrace
Janson Alpes GN343 Geisha Natural

Origin

Volcán (Panama)

Flavor Notes

Strawberry, Apple, Grapefruit, Watermelon Candy

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Ethiopia Banko Gotiti Premium G1 Washed

Origin

Gedeb (Ethiopia)
Yirgacheffe (Ethiopia)

Flavor Notes

Black Tea, Tropical

Roast Level

Light

Processing

Washed

Typology

Arabica
Local Landrace
Ethiopia Niguse Nare Murango G1 Natural

Origin

Bensa (Ethiopia)
Sidamo (Ethiopia)

Flavor Notes

Vanilla, Pink Plum

Roast Level

Processing

Natural

Typology

Arabica
Ají Landrace
Costa Rica Finca Inés Geisha Natural

Origin

Western Valley (Costa Rica)

Flavor Notes

Sugary/Sweet

Roast Level

Processing

Natural

Typology

Arabica
Geisha
Esmeralda Mario Arriba 4BANC - Special Lot Geisha Cold Room Dried

Origin

Boquete (Jaramillo) (Panama)

Flavor Notes

Jasmine, Grape, Cotton Candy, Elegant

Roast Level

Processing

Cold Room Dried Anaerobic Natural

Typology

Arabica
Geisha
Geisha Village Banggi Gori Natural GVA.7

Origin

West Omo (Ethiopia)

Flavor Notes

Tea-Like

Roast Level

Processing

Natural

Typology

Arabica
Gori Geisha
Ecuador Lugmapata L1 Double Washed

Origin

Chimborazo (Ecuador)

Flavor Notes

Strawberry, Jasmine Pearl, Sparkling Wine

Roast Level

Processing

Double Washed

Typology

Arabica
L1 Lugmapata
Longboard Misty Mountain 7 Geisha Washed

Origin

Boquete (Panama)

Flavor Notes

Jasmine, Floral, Lime, Bergamot

Roast Level

Processing

Washed

Typology

Arabica
Geisha
Best of Panama GW-06 Cenizos Stellar Amber Geisha Washed

Origin

Cerro Punta (Panama)

Flavor Notes

Jasmine, Peach

Roast Level

Processing

Cold Room Dried Washed

Typology

Arabica
Geisha
Esmeralda SL-34 Natural

Origin

Boquete (Panama)

Flavor Notes

Jasmine, Chocolate Cream

Roast Level

Processing

Natural

Typology

Arabica
SL-34
Seasonal Blend: Spring

Origin

Brazil
Ethiopia

Flavor Notes

Okinawa Black Sugar

Roast Level

Processing

Natural

Typology

No image

Origin

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Geisha
Decaf Microlot - Nicaragua Elixir Carbonic Maceration Nat

Origin

Nicaragua

Flavor Notes

Grape, Honey, Wild Berry Jam, Kombucha

Roast Level

Processing

Swiss Water Process, Carbonic Maceration Natural

Typology