We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,883 coffees found

Ibisi

Handpickers Coffee

Origin

Southern Rwanda (Rwanda)

Flavor Notes

Floral, Strawberry, Cherry

Roast Level

Light

Processing

Natural

Typology

Arabica

Red Bourbon

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Panama Finca Nuguo Geisha Washed Lot 841

Archers

Origin

Chiriquí, Jurutungo (Panama)

Flavor Notes

Jasmine, Honeydew

Roast Level

Light

Processing

Washed

Typology

Arabica

Geisha

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LIMITED | COLOMBIA | La Foresta | Geisha | Anaerobic Washed

Proud Mary Coffee

Origin

Colombia

Flavor Notes

Roast Level

Light

Processing

Anaerobic Washed

Typology

Arabica

Geisha

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Ethiopia Alo Village Main Station Double Anaerobic Honey #748

Hazel & Hershey Coffee Roasters

Origin

Bensa (Ethiopia)

Flavor Notes

Grapefruit, Sweet Lemon

Roast Level

Light

Processing

Double Anaerobic Honey

Typology

Arabica

74158 G1

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Jorge Rojas Natural (Filter)

Seekind Coffee

Origin

Tolima (Colombia)

Flavor Notes

Sugary/Sweet, Dark Fruit

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica

Catimor, Variedad De Colombia, Castillo, Caturra

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Honduras - Finca El Melocoton

Wes Ngopi

Origin

Santiago De Puringla, La Paz (Honduras)

Flavor Notes

Citrus Fruit, Caramelized, Longan, Preserved Plum

Roast Level

Medium

Processing

Honey

Typology

Arabica

Catuai

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COLOMBIA Mikava Reserva Geisha Carbonic Maceration CMX

Coffea Circulor

Origin

Risaralda, Santuario (Colombia)

Flavor Notes

Orange, Lime, Citric Acid

Roast Level

Light

Processing

Natural, Carbonic Maceration

Typology

Arabica

Geisha

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CORAZON – Costa Rica

Koyo Speciality Coffee

Origin

Brunca (Costa Rica)

Flavor Notes

Chocolate, Cherry Liquor

Roast Level

Medium, Medium Light

Processing

Natural

Typology

Arabica

Catuai

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Brazylia Virginia Veloso

KAFAR Palarnia Kawy

Origin

Cerrado Mineiro (Brazil)

Carmo Do Paranaíba (Brazil)

Flavor Notes

Peach, Cashew Nut

Roast Level

Medium Light

Processing

Natural Inoculated Fermentation

Typology

Arabica

Red Catuai

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哥倫比亞考卡美景莊園水洗處理法咖啡豆

Cozy House Coffee

Origin

Cauca (Colombia)

Flavor Notes

Nutty/Cocoa, Caramelized, Hazelnut, Chocolate, Buttery

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica

Caturra

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Kenya - Gatomboya AB #027 [25/26]

Scenery Coffee Roasters

Origin

Nyeri (Kenya)

Flavor Notes

Lime Curd, Oolong Tea, Rosehip, Gooseberry, White Mulberry

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Ruiru-11, Batian, SL-34, SL-28

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Colombia Viani

Bean Shipper

Origin

Cundinamarca (Colombia)

Flavor Notes

Cocoa, Grape, Stonefruit

Roast Level

Medium Light, Light

Processing

Washed

Typology

Arabica

Colombia, Castillo, Typica

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Costa Rica La Pastora Espresso

Penyora

Origin

San Marcos De Tarrazú (Costa Rica)

Flavor Notes

Pear

Roast Level

Medium

Processing

Natural

Typology

Arabica

Catuai, Caturra

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Uganda - Mount Elgon - Filter

moxxa.caffè

Origin

Kapchorwa, Sipi Falls (Uganda)

Flavor Notes

Floral, Dark Chocolate, Citrus Fruit

Roast Level

Medium

Processing

Fully Washed

Typology

Arabica

SL-28, SL14, Nyasaland

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Hacienda La Papaya Sidra Anaerobic Washed

ONA Coffee

Origin

Saraguro (Ecuador)

Flavor Notes

Orange, Eucalyptus

Roast Level

Medium Light

Processing

Anaerobic Washed

Typology

Arabica

Sidra Sunset

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El Zorro

Three Marks Coffee

Origin

Cajamarca (Peru)

Flavor Notes

Clove, Vanilla, Blackberry

Roast Level

Medium

Processing

Washed

Typology

Arabica

Yellow Caturra

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La Dalia, El Salvador - Filter

Father Carpenter

Origin

Ahuachapan (El Salvador)

Flavor Notes

Dried Fruit

Roast Level

Medium Light

Processing

Anaerobic Natural, Natural Anaerobic

Typology

Arabica

Pacamara

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Finca Rosenheim Gesha African - XLIII Coffee

XLIII COFFEE

Origin

Villa Rica (Peru)

Flavor Notes

Citrus Fruit, Purple Floral, Tealike

Roast Level

Light

Processing

Washed

Typology

Arabica

Red Gesha

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BRAZIL - FAZENDA FREITAS | espresso

Gust Coffee Roasters

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Chocolate, Dried Fruit, Orange, Nutmeg, Vanilla

Roast Level

Medium

Processing

Natural

Typology

Arabica

Bourbón, Catuai, Topázio

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Congo Petit Kuilu | Origem Única

Booiinga

Origin

Lukula (Congo Republic)

Flavor Notes

Cocoa Powder

Roast Level

Medium

Processing

Washed

Typology

Robusta

Petit Kuilu

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Mexico l Chiapas l Finca Guadelupe Zaju l Whiskey Barrel-aged

Dockyard Coffee Roaster

Origin

Chiapas (Mexico)

Flavor Notes

Roast Level

Medium Light

Processing

Fully Washed, Whiskey Barrel Aged

Typology

Arabica

H18, H16, Marsellesa

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Guillermo Jaramillo

Round Hill Roastery

Origin

Antioquia (Colombia)

Flavor Notes

Pineapple Juice

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Caturra, Colombia

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Jubiläums-Espresso No. 101

Erste Tegernseer Kaffeerösterei

Origin

Brazil • Guatemala

Flavor Notes

Almond, Maple Syrup, Chocolate

Roast Level

Medium

Processing

Pulped-Natural, Washed

Typology

Arabica

Yellow Bourbon, Mundo Nuovo, Catuai

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Colombia - Santa Monica Lychee Honey&Wine Yeast

Coffeerem Roastery

Origin

Quindío (Colombia)

Flavor Notes

Floral, Raspberry

Roast Level

Medium

Processing

Honey&Wine Yeast

Typology

Arabica

Castillo

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.