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Seekind Coffee

Germany

Seekind is a specialty roastery in Ravensburg, Germany, founded in 2020 by André Kirberg and co founder Levi with the aim of bringing specialty coffee to Upper Swabia. André trained at the Kaffeeinstitut Goran Huber and went on to win the German Coffee Roasting Championship in both 2022 and 2023, beating over a dozen competitors each time. The roastery sources exclusively specialty grade green coffee from importers committed to sustainable cultivation and fair pricing, working with origins including Brazil, Colombia and Rwanda. Seekind describes its sourcing approach as relationship coffee, built on close ties to producers and as few middlemen as possible. Every roasting profile is refined until the natural character of the origin comes through, with the full range available through the online shop as both filter and espresso roasts. The roastery also offers barista training and event catering in the Ravensburg region.

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Coffee Beans from Seekind Coffee

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Geisha Natural – Seekind Special Edition

Origin

Planadas (Colombia)

Flavor Notes

Dried Fruit, Sour/Fermented, Floral, Sugary/Sweet, Funk

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
Brazilian Toi (Espresso)

Origin

Sul De Minas (Brazil)
Bảo Lộc (Vietnam)

Flavor Notes

Spices, Dark Chocolate, Roasted Nuts

Roast Level

Dark

Processing

Semi-Washed, Natural

Typology

Robusta, Arabica
Canephora, Yellow Catuai, Red Catuai
Imma Natural

Origin

Rutsiro District, Western Province (Rwanda)

Flavor Notes

Roast Level

Light

Processing

Natural

Typology

Arabica
Red Bourbon
Trafohaus

Origin

Sul De Minas (Brazil)
Tolima (Colombia)

Flavor Notes

Dark Chocolate, Cocoa

Roast Level

Dark

Processing

Natural, Washed

Typology

Arabica
Red Catuai, Yellow Catuai, Caturra, Castillo, Variedad Colombia, Catimor
Busasa (Filter)

Origin

Muyinga (Burundi)

Flavor Notes

Floral, Citrus Fruit

Roast Level

Medium Light, Light

Processing

Natural

Typology

Arabica
Red Bourbon
Jorge Rojas Natural (Filter)

Origin

Tolima (Colombia)

Flavor Notes

Sugary/Sweet, Dark Fruit

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica
Variedad De Colombia, Castillo, Catimor, Caturra
Paula's Sítio Estrella (Espresso)

Origin

Sul De Minas (Brazil)

Flavor Notes

Fruit Sweetness

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Yellow Catuai
Carderie (Espresso)

Origin

Rutsiro District, Western Province (Rwanda)
Sumaco Archidona (Ecuador)

Flavor Notes

Spices, Honey, Chocolate, Grapefruit

Roast Level

Medium

Processing

Yellow Honey, Washed

Typology

Robusta, Arabica
Napo Payamino, Red Bourbon
Jorge Rojas Washed (Filter)

Origin

Tolima (Colombia)

Flavor Notes

Sugary/Sweet, Peach, Elegant

Roast Level

Light

Processing

Washed

Typology

Arabica
Caturra, Catimor, Castillo, Variedad Colombia
FLWR PWR – Pink Bourbon

Origin

Tolima (Colombia)

Flavor Notes

Dried Fruit

Roast Level

Light

Processing

Natural

Typology

Arabica
Pink Bourbon
Wilder Lazo - Bourbon AJI

Origin

Huila (Colombia)

Flavor Notes

Brown Spice, Citrus Fruit, Red Grape Nectar, Sugar Cane, Red Currant

Roast Level

Light

Processing

Natural

Typology

Arabica
Bourbon Aji
Geisha Washed – Seekind Special Edition

Origin

Planadas (Colombia)

Flavor Notes

Floral, Citrus Fruit, Jasmine, Lime

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
Edwin Huanca Pacamara

Origin

Caranavi (Bolivia)

Flavor Notes

Honey, Cinnamon, Chestnut, Sweet Orange, Maracuja

Roast Level

Light

Processing

Washed

Typology

Arabica
Pacamara
Cosmic Honey (Filter)

Origin

Tolima (Colombia)

Flavor Notes

Pineapple, Rose

Roast Level

Light

Processing

Honey, Ambient/Wild Fermentation

Typology

Arabica
Typica, Caturra, Bourbón
Fellini

Origin

Espírito Santo (Brazil)
Sul De Minas (Brazil)

Flavor Notes

Spices, Dark Chocolate

Roast Level

Dark

Processing

Natural

Typology

Robusta, Arabica
Conilon, Arabica
Jorge Rojas (Espresso)

Origin

Tolima (Colombia)

Flavor Notes

Floral, Sugary/Sweet, Grapefruit

Roast Level

Medium Light, Light

Processing

Washed

Typology

Arabica
Caturra, Variedad Colombia, Castillo, Catimor
Geisha Honey – Seekind Special Edition

Origin

Planadas (Colombia)

Flavor Notes

Floral, Peach

Roast Level

Light

Processing

Red Honey Fermentation

Typology

Arabica
Geisha
Imma (Filter)

Origin

Rutsiro District, Western Province (Rwanda)

Flavor Notes

Peach

Roast Level

Light

Processing

Washed

Typology

Arabica
Red Bourbon
From Brazil with Love

Origin

Sul De Minas (Brazil)

Flavor Notes

Cherry, Blanched Almond, Cookie Dough

Roast Level

Light

Processing

Natural

Typology

Arabica
Arara-IPR 107-IAC 125 RN
Gio 100% Canephora (Omniroast)

Origin

Sumaco Archidona (Ecuador)

Flavor Notes

Earthy

Roast Level

Medium Light

Processing

Yellow Honey

Typology

Robusta
Napo Payamino