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Cozy House Coffee

Taiwan

Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.

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Coffee Beans from Cozy House Coffee

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肯亞 AA TOP 基里尼亞加 卡里米庫 水洗處理法 咖啡豆

Origin

Kirinyaga (Kenya)

Flavor Notes

Blackberry, Grapefruit

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-32
衣索比亞 古吉 烏拉嘎 G1 茉香柚 水洗處理法 咖啡豆 一公斤

Origin

Guji (Ethiopia)

Flavor Notes

Citrus Fruit, Honey, Grapefruit, Lemon, White Floral

Roast Level

Light

Processing

Washed

Typology

Arabica
Kurume
瓜地馬拉 安提瓜 花神 水洗處理法

Origin

Antigua (Guatemala)

Flavor Notes

Brown Sugar, Nutmeg

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón, Caturra, Typica
衣索比亞 古吉 水仙 G1 日曬處理法 一公斤 咖啡豆

Origin

Guji (Ethiopia)

Flavor Notes

Brown Sugar

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom
印尼 蘇門答臘 黃金曼特寧 水洗處理法 咖啡豆 半磅

Origin

Sumatra (Indonesia)

Flavor Notes

Chocolate, Caramelized, Sweet Herbs

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Typica
哥倫比亞 蕙蘭 水果拼盤-百香果 水洗特殊後製

Origin

Huila (Colombia)

Flavor Notes

Roast Level

Medium Light

Processing

Washed Special Processing

Typology

Arabica
Castillo
衣索比亞 班奇馬吉 飛雀處理站 頂級 G1 藝伎

Origin

Bench Maji (Ethiopia)

Flavor Notes

Jasmine, Honey, Lemon Tart, White Peach, Oolong Tea

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
Colombia Huila Santa Barbara Nefertari Geisha

Origin

Huila (Colombia)

Flavor Notes

Orange, Apple, Honey

Roast Level

Medium Light

Processing

Honey

Typology

Arabica
Geisha
尼加拉瓜 迷霧之城 咖啡豆

Origin

Jinotega (Nicaragua)

Flavor Notes

Caramelized, Dark Chocolate, Roasted Walnut

Roast Level

Medium

Processing

Washed

Typology

Arabica
Marseillesa, Catimor, Caturra
衣索比亞 古吉 水風鈴 G1 紅蜜處理法

Origin

Guji (Ethiopia)

Flavor Notes

Peach, Grape, Blueberry, Strawberry

Roast Level

Light

Processing

Red Honey

Typology

Arabica
Heirloom
Colombia Cauca Paraiso 92 Double Anaerobic P-07

Origin

Cauca (Colombia)

Flavor Notes

Rose, Strawberry, Yogurt

Roast Level

Light

Processing

Double Anaerobic

Typology

Arabica
Castillo
淺焙|衣索比亞 卡法 金寶 藝伎 日曬處理法 咖啡豆 半磅(227g±5g)|暖窩咖啡

Origin

Kaffa (Ethiopia)

Flavor Notes

Grape

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
Ethiopia Sidamo Twakok Natural

Origin

Sidamo (Ethiopia)

Flavor Notes

Peach, Strawberry, Honey, Blueberry Jam, Dark Cocoa

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Heirloom
哥倫比亞 考卡 美景莊園 水洗處理法 咖啡豆

Origin

Cauca (Colombia)

Flavor Notes

Chocolate, Hazelnut, Caramelized, Nutty/Cocoa, Buttery

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Caturra
瓜地馬拉 安提瓜 花神 水洗處理法 咖啡豆

Origin

Antigua (Guatemala)

Flavor Notes

Nutty/Cocoa, Red Sugar

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón, Caturra, Typica
衣索比亞 古吉 烏拉嘎 茉香柚 水洗處理法 咖啡豆

Origin

Guji (Ethiopia)

Flavor Notes

Citrus Fruit, Honey, Grapefruit, Lemon

Roast Level

Light

Processing

Washed

Typology

Arabica
Kurume
衣索比亞 古吉 罕貝拉 芭絲特 藝伎 水洗處理法 咖啡豆 半磅

Origin

Hambella (Ethiopia)

Flavor Notes

Lemon, Grape, Peony, Sweet Grapefruit, Citrus Candy

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
淺焙| 衣索比亞 古吉 夏奇索 水蜜桃白蘭地酒桶浸漬 (水洗)處理法 咖啡豆 1/4磅(114g)|暖窩咖啡

Origin

Guji, Shakiso (Ethiopia)

Flavor Notes

Peach Brandy Barrel Aged, 香氣: 水蜜桃軟糖與優雅白蘭地酒韻的交響, 口感: 白蘭地酒感與橡木桶熟成帶來的醇厚與圓潤, 餘韻: 蜂蜜奶油般的滑順觸感,質地綿密

Roast Level

Light

Processing

Water Washed/Barely Fermented

Typology

Arabica
Heirloom
祕魯 亞馬遜 桑托斯莊園 藝伎Geisha 水洗處理法

Origin

Amazonas (Peru)

Flavor Notes

Lemon Black Tea, Red Sugar

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
巴布亞新幾內亞 維基谷地 天堂鳥 PB 稀有珍珠咖啡圓豆

Origin

Wahgi Valley (Papua New Guinea)

Flavor Notes

Deep Fruit, Red Sugar, Rich

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica