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Bean Shipper

Malaysia

Bean Shipper has evolved from a coffee subscription service into the heart of the Kuala Lumpur specialty scene. Founded on a mission to promote coffee made in Malaysia, they are championing their own sourcing projects. We visited their HQ in Kuala Lumpur, met the lovely founders, and tasted some really special local coffee. Bean Shipper are a transparent, community-first operation that is single-handedly raising the bar for what you can expect from a Malaysian brew.

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Coffee Beans from Bean Shipper

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City Limits

Origin

El Salvador
Brazil

Flavor Notes

Dark Chocolate, Brown Sugar

Roast Level

Dark

Processing

Honey, Washed

Typology

Arabica
Catuai, Yellow Bourbon
Ecuador Jose Jijon

Origin

Loja (Ecuador)

Flavor Notes

Roast Level

Medium Light, Light

Processing

Washed

Typology

Arabica
Typica Mejorado
Ethiopia Guji Uraga Siko Natural Decaf

Origin

Guji Siko (Ethiopia)

Flavor Notes

Cherry, Raspberry, Black Tea, Vanilla, White Chocolate

Roast Level

Medium Light

Processing

Natural, Swiss Water Decaffeinated

Typology

Arabica
Dega, Kurume
Brazil Rancho Grande

Origin

Tres Pontas, Sul De Minas (Brazil)

Flavor Notes

Caramelized, Peach

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Bourbon
Rwanda Shyira

Origin

Nyabihu (Rwanda)

Flavor Notes

Sweet Orange, Rooibos

Roast Level

Light

Processing

Washed

Typology

Arabica
Red Bourbon
Colombia Sweet Valley

Origin

Valle Del Cauca (Colombia)

Flavor Notes

Candy Apple

Roast Level

Light

Processing

Natural

Typology

Arabica
Colombia
Colombia Viani

Origin

Cundinamarca (Colombia)

Flavor Notes

Cocoa, Grape, Stonefruit

Roast Level

Medium Light, Light

Processing

Washed

Typology

Arabica
Colombia, Castillo, Typica
India Ratnagiri Thermal-Shock

Origin

Chikmagalur (India)

Flavor Notes

Peach, Winey, Chocolate Cookie

Roast Level

Light

Processing

Thermal Shock

Typology

Arabica
Catuai
Ethiopia Hure Natural

Origin

Arbegona (Ethiopia)

Flavor Notes

Maple Syrup, Black Tea, Round

Roast Level

Light

Processing

Natural

Typology

Arabica
74/158
Colombia Huver Castillo

Origin

Nariño (Colombia)

Flavor Notes

Honey, Floral

Roast Level

Light

Processing

Anaerobic

Typology

Arabica
Geisha
Panama Bambito Estate Geisha

Origin

Volcan Baru (Panama)

Flavor Notes

Jasmine

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
Finca Tamana Variedad Colombia

Origin

Huila (Colombia)

Flavor Notes

Caramelized, Chocolate

Roast Level

Light

Processing

Washed

Typology

Arabica
Variedad Colombia
Cup of Excellence Costa Rica #7 Santa Teresa Geisha - Washed

Origin

Santa Teresa (Costa Rica)

Flavor Notes

Floral, Jasmine, Delicate Sweetness, Tea-Like

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Brazil Dois Irmãos

Origin

Mantiqueira De Minas (Brazil)

Flavor Notes

Honey, Wild Berries

Roast Level

Light

Processing

Natural

Typology

Arabica
Yellow Catuai
Colombia Los Patios

Origin

Huila (Colombia)

Flavor Notes

Grapefruit, Purple Fruittella

Roast Level

Light

Processing

Lemon Co-Fermented

Typology

Arabica
Castillo
Peru Loro Verde

Origin

Cajamarca (Peru)

Flavor Notes

Baklava

Roast Level

Medium

Processing

Fully Washed

Typology

Arabica
Mixed Varieties
Ethiopia Safo Mosto Anaerobic Natural

Origin

Bensa (Ethiopia)

Flavor Notes

Grape, Honeydew, Marshmallow, Vanilla Candy

Roast Level

Light

Processing

Mosto Anaerobic Natural

Typology

Arabica
74/158
Peru Rosa Dominguez

Origin

Cusco (Peru)

Flavor Notes

Clementine

Roast Level

Light

Processing

Washed, Double-Fermented

Typology

Arabica
Geisha
Tanzania Acacia Hills Geisha

Origin

Mount Oldeani (Tanzania)

Flavor Notes

Chamomile, Cloudberry

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
Indonesia Ijen

Origin

Mt Ijen, East Java (Indonesia)

Flavor Notes

Floral

Roast Level

Medium

Processing

Natural, Washed With 48-Hour Anaerobic Fermentation, Natural With 48-Hour Anaerobic Fermentation

Typology

Arabica
Kartika, Typica, Lini S795