We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,440 coffees found

Peru San Martin de Pangoa

Origin

San Martín (Peru)

Flavor Notes

Roast Level

—

Processing

Washed

Typology

—
Peru San Ignacio

Origin

San Ignacio (Peru)

Flavor Notes

Orange, Caramelized

Roast Level

Medium Light

Processing

Washed

Typology

—
Decaf Colombia | Amigos de Huila

Origin

Huila (Colombia)

Flavor Notes

Brown Sugar, Citrus Fruit, Orange, Wafer Cookie

Roast Level

—

Processing

Sugarcane Washed, Ethyl Acetate Decaffeination

Typology

Arabica
Field Blend
☕

No image

Origin

Chinacla (Honduras)

Flavor Notes

Hazelnut, Blackberry, Cacao Nibs

Roast Level

Dark

Processing

Natural

Typology

Arabica
Catuai
☕

No image

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Jasmine

Roast Level

Medium, Medium Dark

Processing

Washed

Typology

Arabica
Heirloom, JARC 74112
☕

No image

Origin

Turrialba Volcano (Costa Rica)

Flavor Notes

Walnut Whip, Shortbread

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Obata, Marasellesa
Colombia Huila Decaf

Origin

Huila (Colombia)

Flavor Notes

Sugary/Sweet

Roast Level

—

Processing

Ethyl Acetate Decaffeination, Washed

Typology

Arabica
Castillo, Colombia, Caturra
CGLE Potosi

Origin

Colombia

Flavor Notes

Cherry, Caramelized

Roast Level

—

Processing

Natural

Typology

Arabica
Mandela
Thailand Chaiprakarn Red Honey

Origin

Chaiprakam (Thailand)

Flavor Notes

Tahini

Roast Level

Medium Light

Processing

Red Honey

Typology

—
Colombia | Paraiso 92 | Red Bourbon Decaf

Origin

Cauca (Colombia)

Flavor Notes

Cherry, Berry

Roast Level

—

Processing

Anaerobic Fermentation, EA Sugarcane Decaffeinated

Typology

Arabica
Red Bourbon
☕

No image

Origin

Honduras

Flavor Notes

Roast Level

Medium Light

Processing

Honey

Typology

—
Mexico SIPRO FW

Origin

Amatenango De La Frontera (Mexico)

Flavor Notes

Brown Sugar, Dried Fruit, Pear, Dates, Ground Almonds, Dried Fruits, Butterscotch

Roast Level

Light, Medium

Processing

Traditional Washed Process

Typology

Arabica
Caturra, Mundo Novo
Dipilto - Decaf Espresso aus Nicaragua

Origin

Dipilto (Nicaragua)

Flavor Notes

Dipilto-Schokoladenprofil, Leichte Frucht, Feine Säure

Roast Level

—

Processing

Washed, Carbonic Maceration Natural

Typology

Arabica
Parainema, Maracaturra, Java
Colombia Sugar Cane Decaf

Origin

El Eje Cafetero (Colombia)

Flavor Notes

Grape, Caramelized, Brown Sugar

Roast Level

—

Processing

Sugar Cane (Decaf)

Typology

Arabica
Caturra, Castillo
Swiss Water Decaf

Origin

—

Flavor Notes

Cherry, Dark Chocolate

Roast Level

Medium

Processing

Swiss Water Process

Typology

Arabica
Bourbón, Catuai
Kenya – AFTONBÖNOR – decaf by CR3

Origin

Nyeri (Kenya)
Tharaka Nithi (Kenya)

Flavor Notes

Chocolate, Spices

Roast Level

—

Processing

CO2 Decaffeination, Washed

Typology

Arabica
Ruiru-11, SL-34, SL-28
DECAF - COLOMBIA

Origin

Cauca (Colombia)
Popayán (Colombia)

Flavor Notes

Berry Compote, Cereal Milk

Roast Level

—

Processing

Sugarcane Decaffeination

Typology

Arabica
Colombia, Castillo, Caturra
Nariño Decaf

Origin

Nariño (Colombia)

Flavor Notes

Strawberry

Roast Level

—

Processing

Ethyl Acetate Decaffeinated

Typology

Arabica
Caturra, Castillo, Colombia
Electric, Popayan Decaf

Origin

Popayán (Colombia)

Flavor Notes

Caramelized

Roast Level

—

Processing

E.A. Sugar Cane Decaf

Typology

Arabica
Colombia, Castillo, Caturra
Cafe de Mujeres Mountain Water Decaf

Origin

Mexico

Flavor Notes

Cocoa, Apple, Orange

Roast Level

Medium

Processing

Washed

Typology

Arabica
Mixed
House Blend Coffee

Origin

Chiapas (Mexico)
Tarrazú San Rafael (Costa Rica)

Flavor Notes

Cocoa, Almond, Cereal

Roast Level

Medium

Processing

—

Typology

—
Chocolate Berry

Origin

Guatemala
Humure (Rwanda)

Flavor Notes

Chocolate

Roast Level

Medium Dark

Processing

—

Typology

—
Fruits de la Passion (Co-fermented)

Origin

Colombia

Flavor Notes

Pomegranate, Sugary/Sweet

Roast Level

—

Processing

Strawberry Co-Fermented Natural

Typology

—
Baba's Blend

Origin

—

Flavor Notes

Roast Level

Dark

Processing

—

Typology

—
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.