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Detour Coffee Roasters
Canada
Founded in 2009 by Kaelin McCowan in a back alley in Dundas, Ontario, Detour Coffee Roasters was born from a passion for the craft. They started with a journey across the continent to pick up their first roaster and have since grown into a beloved brand known for their fun, approachable, and high-quality "friendly coffee".
Coffee Beans from Detour Coffee Roasters
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Origin
Espírito Santo (Brazil)
Flavor Notes
Toasted Marshmallow, White Chocolate, Macadamia Nut
Roast Level
Medium
Processing
Semi-Washed
Typology
ArabicaCatuai, Catucai 785
Origin
Thika (Kenya)
Flavor Notes
Lemon Zest, Gooseberry, Purple Grape
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaSL-28
Origin
Brazil
Colombia
Flavor Notes
Dark Chocolate, Molasses
Roast Level
Dark
Processing
Natural, Washed
Typology
ArabicaVarious
Origin
Veracruz (Mexico)
Flavor Notes
Almond Butter, Puff Pastry, Elegant
Roast Level
Medium
Processing
Washed
Typology
ArabicaField Blend
Origin
San Agustin Loxicha (Mexico)
Flavor Notes
Maple Syrup, Clementine
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaPluma De Hidalgo, Red Gesha
Origin
Acatenango (Guatemala)
Flavor Notes
Jasmine, Grape
Roast Level
Medium Light
Processing
Honey
Typology
ArabicaSidra Sunset
Origin
Minas Gerais (Brazil)
Flavor Notes
Cocoa, Butter
Roast Level
Medium
Processing
Natural
Typology
ArabicaBourbón
Origin
Mount Elgon (Uganda)
Flavor Notes
Roast Level
Medium
Processing
Washed
Typology
ArabicaNyasaland, SL14, SL-28
Origin
Caranavi (Bolivia)
Flavor Notes
Candied Almonds, Sultana, Elegant
Roast Level
—
Processing
Washed Anaerobic
Typology
ArabicaCaturra, Catuai, Java
Origin
Los Alpes (Honduras)
Flavor Notes
Golden Apple, Nutella, Vibrant
Roast Level
—
Processing
Washed, Extended Fermentation
Typology
ArabicaParaneima
Origin
Chikmagalur (India)
Flavor Notes
Roast Level
Medium
Processing
Washed
Typology
Arabica, RobustaChandragiri, SLN795, SLN9, S.5B, Robusta CxR
Origin
Santa Cruz Ozolotepec (Mexico)
Flavor Notes
Hazelnut, Caramelized
Roast Level
—
Processing
—
Typology
ArabicaMarcellesa, Oro Azteca, Typica
Origin
Cachoeira Da Grama (Brazil)
Flavor Notes
Nutmeg
Roast Level
—
Processing
—
Typology
—
Origin
Ethiopia
Flavor Notes
Roast Level
—
Processing
Washed
Typology
—
Origin
Costa Rica
Brazil
Flavor Notes
Dark Chocolate, Molasses
Roast Level
—
Processing
—
Typology
—
Origin
Brazil • Colombia • Ethiopia
Flavor Notes
Chocolate
Roast Level
—
Processing
—
Typology
—
Origin
Colombia • Brazil
Flavor Notes
Caramelized, Dark Chocolate, Cherry
Roast Level
Medium Light
Processing
Washed, Sugarcane EA Decaffeinated
Typology
ArabicaVarious
Origin
Piendamó (Colombia)
Flavor Notes
Amaretto, Strawberry Jam, Blood Orange
Roast Level
Medium Light
Processing
Thermal Shocked Washed, Anaerobic Washed, Sugarcane Decaffeination
Typology
ArabicaOrange Bourbon
Origin
Huila (Colombia)
Flavor Notes
Sugary/Sweet
Roast Level
—
Processing
Washed, Ethyl Acetate Decaffeination
Typology
ArabicaCaturra, Colombia, Castillo