We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,053 coffees found

Plagwitzer Kiez

Origin

Brazil

Flavor Notes

Nutty/Cocoa, Sugary/Sweet

Roast Level

Light

Processing

Natural

Typology

Arabica
Arabica
PAULI DARK ROAST BIO

Origin

Peru • Brazil • India

Flavor Notes

Chocolate

Roast Level

Dark

Processing

Washed, Natural

Typology

Arabica, Robusta
Caturra, Catuai, Bourbón, Geisha, Typica, Red Catuai, Mundo Novo, Red Catucai, Robusta

No image

Origin

Central Valley (Costa Rica)

Flavor Notes

Almond, Strawberry

Roast Level

Light

Processing

Natural

Typology

Arabica
Sarchimor
Ethiopia Duromina Washed

Origin

Agaro (Ethiopia)

Flavor Notes

Blackberry, Honey, Orange

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Ethiopia Landraces
El Samán

Origin

Colombia

Flavor Notes

Rose, Raspberry, Grape

Roast Level

Medium

Processing

60H Carbonic Natural

Typology

Arabica
Papayo
My Left Foot: Dark Roast

Origin

Nyaruguru District (Rwanda)

Flavor Notes

Chocolate

Roast Level

Dark

Processing

Natural Anaerobic, Washed

Typology

Arabica
Red Bourbon
Peru - Minga Family

Origin

Cajamarca (Peru)

Flavor Notes

Dark Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón, Caturra, Pache
Rumudamo Anaerobic Natural

Origin

Sidama (Ethiopia)

Flavor Notes

Honey, Longan, Strawberry Nectar

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
74-112
Opera

Origin

Gora Kone (Ethiopia)

Flavor Notes

Honey, Peach, Candy

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
Pie Face V. 2

Origin

Colombia

Flavor Notes

Cinnamon Brioche, Chocolate Tart

Roast Level

Medium Light

Processing

Honey Co-Fermented

Typology

Arabica
Castillo, Pink Bourbon, Caturra
Fidel, Felimon & Minerva

Origin

Oaxaca (Mexico)

Flavor Notes

Blueberry, Almond

Roast Level

Medium

Processing

Washed

Typology

Arabica
Pluma
Colombia: San Agustín

Origin

San Agustín (Colombia)
Huila (Colombia)

Flavor Notes

Almond, Black Tea, Creamsicle

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra
Colombia El Recuerdo Espresso

Origin

Huila (Colombia)

Flavor Notes

Floral, Caramelized, Orange

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Pink Bourbon, Caturra
Sugar Heist

Origin

Tarrazú (Costa Rica)

Flavor Notes

Brown Sugar, Dried Fruit, Chocolate, Almond

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Red Catuai
Honduras - Pino de Oro

Origin

Santa Barbara (Honduras)

Flavor Notes

Peach, Strawberry, Rose, Jasmine

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
La Sonrisa

Origin

El Salvador

Flavor Notes

Caramelized

Roast Level

Medium Dark

Processing

Honey, Washed

Typology

Arabica
Bourbón
Detour Dark

Origin

Brazil
Colombia

Flavor Notes

Dark Chocolate, Molasses

Roast Level

Dark

Processing

Natural, Washed

Typology

Arabica
Various
Recreio Natural

Origin

São Sebastião Da Grama (Brazil)

Flavor Notes

Cherry, Chocolate Pudding

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Acauã, Catucaì, Geisha, Catuai, SL-28, Maragogipe, Yellow Bourbon, Pacamara
Latif. Colombia. Andres Muñoz, pink bourbon, WSHD

Origin

Huila (Colombia)

Flavor Notes

Blackberry

Roast Level

Light

Processing

Washed

Typology

Arabica
Pink Bourbon
La Sirena Spiced Co-Ferment

Origin

Quindío (Colombia)

Flavor Notes

Cinnamon, Citrus Fruit

Roast Level

Medium

Processing

Spiced Co-Fermented Honey

Typology

Arabica
Castillo
Kii

Origin

Kirinyaga (Kenya)

Flavor Notes

Sparkling

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34
Honduran Bourbon Coffee

Origin

Marcala (Honduras)

Flavor Notes

Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Bourbón
Panama Natural

Origin

Boquete (Panama)

Flavor Notes

Berry, Grapefruit, Vanilla, Floral, Sugary/Sweet

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai
Epoch 3 - El Indio

Origin

Planadas (Colombia)

Flavor Notes

Spiced Rum

Roast Level

Medium, Medium Dark

Processing

Natural

Typology

Arabica
Caturra
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.