We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,053 coffees found

Guatemala: Quetzal

Origin

Huehuetenango (Guatemala)

Flavor Notes

Pear, Sponge Toffee

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón, Caturra
Brazil - Naimeg

Origin

Brazil

Flavor Notes

Berry, Chocolate

Roast Level

Light

Processing

Natural

Typology

Arabica
Catuai, Paraiso, Topázio, Mundo Novo
Gato Grande Washed Geisha Cold Fermentation

Origin

Los Pozos Arriba (Panama)

Flavor Notes

Roast Level

Medium Light

Processing

Cold Fermentation Honey, Washed

Typology

Arabica
Geisha
LSD (Longshoreman's Decaf) Half-Caf

Origin

Flavor Notes

Maple Syrup, Molasses Cookie

Roast Level

Medium

Processing

Washed, Swiss Water Process

Typology

Shaka Half-Caf-Decaf

Origin

Mexico
Guatemala

Flavor Notes

Peach, Grape

Roast Level

Processing

Swiss Water Process

Typology

DECAF MEXICO ESMERALDA

Origin

Esmeralda (Mexico)

Flavor Notes

Apple, Shortbread, Dutch Cocoa Powder

Roast Level

Processing

EA Natural Decaffeination

Typology

Decaf Desvelado - Colombia

Origin

Huila (Colombia)

Flavor Notes

Dark Chocolate

Roast Level

Processing

Ethyl Acetate Decaffeinated

Typology

Costa Rica Don Eli Milenio Natural

Origin

El Llano De La Piedra, San Marcos, Los Santos (Costa Rica)

Flavor Notes

Apple, Starch Syrup

Roast Level

Light

Processing

Natural

Typology

Arabica
Milenio
Colombia Jairo Arcila Geisha Natural

Origin

Circasia, Quindío (Colombia)
Quindío (Colombia)

Flavor Notes

Jasmine, Peach

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
Colombia Peach Geisha Los Patios

Origin

La Plata (Colombia)

Flavor Notes

Peach, Candied Mandarin, Elderflower, Yoghurt

Roast Level

Medium

Processing

Anaerobic Fermentation, Sun Drying, Depulping & Wet Parchment Transfer, Co-Fermentation With Peach Concentrate

Typology

Arabica
Geisha
ÄTHIOPIEN Dur Feres

Origin

Bensa (Ethiopia)
Sidamo (Ethiopia)

Flavor Notes

Peach, Black Tea, Jostaberry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Ethiopian Heirloom
Rwanda Simbi Natural NX

Origin

Huye (Rwanda)

Flavor Notes

Blackberry, Orange, Raisin, Bing Cherry, Red Currant

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Bourbón
Papua Neu Guinea Sigri natural

Origin

Wahgi Valley (Papua New Guinea)

Flavor Notes

Blackberry, Quince

Roast Level

Medium

Processing

Natural

Typology

Arabica
Typica, Arusha
BOP Semper Dilectio V-02

Origin

Panama

Flavor Notes

Pomegranate, Honey

Roast Level

Dark, Medium

Processing

Natural

Typology

Arabica
Pacamara
Samyo - Colombia

Origin

North Santander (Colombia)

Flavor Notes

Dried Fruit, Hazelnut, Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo
Guatemala Santo Domingo Xenacoj Filter Roast

Origin

Santo Domingo Xenacoj (Guatemala)

Flavor Notes

Honey, Stonefruit

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Caturra, Bourbón
Peru - La Lucuma - Geisha Honey

Origin

Cajamarca (Peru)

Flavor Notes

Strawberry, Peach, Lemon Peel

Roast Level

Medium Light

Processing

Honey

Typology

Arabica
Geisha
Magarissa Reripa #3

Origin

Nensebo (Ethiopia)

Flavor Notes

Caramelized, Citric Acid, Apricot Marmalade

Roast Level

Light

Processing

Washed

Typology

Arabica
Welisho, Kurume
巴西 金色草原 咖啡豆

Origin

Cerrado (Brazil)

Flavor Notes

Nutty/Cocoa, Cocoa, Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Arabica
Brazil - Barreiro Espresso

Origin

Poços De Caldas (Brazil)

Flavor Notes

Hazelnut, Dark Chocolate

Roast Level

Dark

Processing

Natural

Typology

Arabica
Bourbón
Costa Rica Tarrazu Dota Micromill Yellow Honey

Origin

Tarrazú (Costa Rica)

Flavor Notes

Blackberry, Hazelnut

Roast Level

Medium Light

Processing

Yellow Honey

Typology

Arabica
Yellow Catuai
Nicaragua Jinotega

Origin

Jinotega (Nicaragua)

Flavor Notes

Chocolate, Cocoa, Caramelized

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Caturra, Catuai
Doora Sidama

Origin

Sidama (Ethiopia)

Flavor Notes

Cocoa, Peach

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Mixed Heirlooms
Café Especial Naimeg 2026

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Jasmine, Molasses

Roast Level

Medium

Processing

Natural

Typology

Arabica
Paraiso
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.