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15,946 coffees found

Indonesia Bali

Origin

Kintamani (Indonesia)

Flavor Notes

Cocoa, Lemon, Berry, Grape, Chocolate

Roast Level

Light

Processing

Washed

Typology

Arabica
Arabica
Costa Rica Tarrazú Santa Teresa Natural

Origin

Tarrazú (Costa Rica)

Flavor Notes

Sugary/Sweet, Vibrant

Roast Level

Medium

Processing

Natural

Typology

Arabica
Caturra
Nicaragua Single Origin

Origin

Finca San José (Nicaragua)

Flavor Notes

Chocolate, Nutty/Cocoa, Rich

Roast Level

Light

Processing

Washed

Typology

Arabica
Red Catuai
Guatemala Unión Cantinil

Origin

Huehuetenango (Guatemala)

Flavor Notes

Vanilla, Brown Sugar, Cherry

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón, Catuai, Caturra, Pache
Oro

Origin

Chikmagalur (India)

Flavor Notes

Chocolate, Nutmeg, Earthy

Roast Level

Light

Processing

Washed, Natural

Typology

Arabica
Selection 795
BaseCamp

Origin

Papua New Guinea
Ethiopia

Flavor Notes

Dark Chocolate, Caramelized, Hickory, Blueberry Pie

Roast Level

Medium

Processing

Washed, Natural

Typology

Arabica
Arabica
Colombia Alma Yulieth

Origin

Cauca (Colombia)

Flavor Notes

Chocolate, Caramelized, Hazelnut, Orangesicle

Roast Level

Medium

Processing

Washed

Typology

Arabica
Colombia, Castillo, Caturra
Colombia Finca Monteblanco Purple Caturra Tropical Natural Co-Ferment
10% OFF

Origin

Colombia

Flavor Notes

Pineapple, Coconut, Star Fruit, Kiwi, Tamarind

Roast Level

Light

Processing

Anaerobic Co-Fermented Washed

Typology

Arabica
Purple Caturra
Burundi Remera Natural

Origin

Remera (Burundi)

Flavor Notes

Dark Chocolate, Cherry Candy

Roast Level

Medium, Light

Processing

Natural

Typology

Arabica
Red Bourbon
Costa Rica Las Lajas - Black Honey

Origin

Sabanilla De Alajuela (Costa Rica)

Flavor Notes

Honey, Ripe Berry, Caramelized Sugar

Roast Level

Light

Processing

Black Honey

Typology

Arabica
San Isidro
Honduras Dark Roast

Origin

Copán (Honduras)

Flavor Notes

Dark Chocolate, Almond, Caramelized

Roast Level

Dark

Processing

Washed

Typology

Arabica
Parainema, Lempira
Primary Espresso | Guatemala

Origin

Las Tunas (Guatemala)

Flavor Notes

Grape, Tootsie Roll, Almond Cream

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Typica
Colombia Finca Quebraditas Sidra Thermal Shock Washed

Origin

Huila (Oporapa) (Colombia)

Flavor Notes

Floral Lychee, Rose Petal, Sparkling Grape

Roast Level

Light

Processing

Thermal-Shock Washed

Typology

Arabica
Borbon Sidra
Restore • Foundations Series

Origin

Alta Mogiana (Brazil)

Flavor Notes

Chocolate, Caramelized, Honey, Almond Butter

Roast Level

Medium

Processing

Natural

Typology

Arabica
Bourbón, Mundo Novo, Yellow Catuai
Killer Queen - Nicaragua

Origin

Nueva Segovia (Nicaragua)

Flavor Notes

Roasted Pecan

Roast Level

Dark

Processing

Washed

Typology

Arabica
Yellow Catuai, Red Catuai, Caturra
Finca San Jose

Origin

Las Mercedes (El Salvador)

Flavor Notes

Citrus Fruit, Caramelized, Chocolate

Roast Level

Medium

Processing

Wet Processed

Typology

Arabica
Red Bourbon
Autumn Amber

Origin

Lincang (China)

Flavor Notes

Phenolic

Roast Level

Medium

Processing

Low-Temperature Natural

Typology

Arabica
Catimor, Typica
Sumatra Lake Toba Samosir Honey

Origin

Ajibata (Indonesia)

Flavor Notes

Strawberry, Pomegranate, Honey, Grapefruit, Chocolate

Roast Level

Medium

Processing

Honey, Wet Hulled

Typology

Arabica
Caturra, S795
Burundi, Turihamwe

Origin

Ngozi (Burundi)

Flavor Notes

Citrus Fruit, Rosemary

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón
Ethiopia Supernatural

Origin

Guji (Ethiopia)

Flavor Notes

Strawberry, Shortbread Cookie, Fruit Punch

Roast Level

Light

Processing

Natural, Supernatural Fermentation

Typology

Arabica
Ethiopian Heirloom
Irvin Izaguirre

Origin

Santa Barbara (Honduras)

Flavor Notes

Cherry Candy

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Pacas
Kona Moon

Origin

Kona District, Hawai‘I (United States)

Flavor Notes

Vanilla, Hazelnut, Dark Chocolate, Cookie, Pink Peppercorn, Narcissus

Roast Level

Dark

Processing

Washed

Typology

Arabica
Typica
Colombia Paralelo

Origin

Huila (Colombia)

Flavor Notes

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo, Colombia
Louis Alberto Jojoa, Colombia

Origin

Pickers Project (Colombia)

Flavor Notes

Raspberry, Black Currant

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Ombligón
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.