Back to Bean Discovery
TR

The Roasted Record

United States

Mike Mann founded The Roasted Record in 2013 in Stuart, Florida, starting on his front porch with a small roaster and a collection of vinyl records. The business opened its first permanent home in a renovated mid century modern building in 2017, where Mann now operates two Diedrich roasters: a larger machine for production and a smaller one for competition roasts and limited edition releases. The product line pays homage to its origins, with blends named The 33, 45, and 78 after vinyl record speeds. Mann has won bronze medals at the Golden Bean North America Competition in 2019, 2022, and 2023, and competed in the U.S. Coffee Championship Semifinals.

Visit Website

Coffee Beans from The Roasted Record

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Kenya AA Plus | Fully Washed Single-Origin Coffee from the Slopes of Mount Kenya

Origin

Mount Kenya Region (Kenya)

Flavor Notes

Peach, Lime, Wine

Roast Level

Medium Light

Processing

Fully Washed

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
Siren Song

Origin

Colombia

Flavor Notes

Dark Chocolate, Cherry, Molasses, Pipe Tobacco

Roast Level

Dark

Processing

Honey

Typology

Arabica
Catuai
Primer Paso

Origin

Santa Barbara (Colombia)

Flavor Notes

Honey

Roast Level

Light, Medium

Processing

Natural Anaerobic

Typology

Arabica
Castillo
Cerrado, Brazil

Origin

Cerrado (Brazil)

Flavor Notes

Dark Chocolate, Brown Sugar, Peanuts

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Mondo Nuevo, Red Catuai, Yellow Catuai
Rwanda PB Muhari

Origin

Muhazi (Rwanda)

Flavor Notes

Black Tea, Honey, Tangerine

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Bourbón
Bali Kintamani Natural Process

Origin

Kintamani (Indonesia)

Flavor Notes

Strawberry, Grape

Roast Level

Light

Processing

Natural

Typology

—
Organic Ethiopian Washed Process Coffee

Origin

Gedeo Zone (Ethiopia)

Flavor Notes

Floral, Peach

Roast Level

Light

Processing

Washed

Typology

—
Luna Azul Black Honey Colombian Coffee Grown by Andrés Cardona

Origin

Antioquia (Colombia)

Flavor Notes

Blueberry, Dark Chocolate

Roast Level

—

Processing

Black Honey

Typology

Arabica
Castillo, Colombia
PRE-ORDER · Red Sunset | Semi-Washed Colombian Coffee Grown by Andrés Cardona

Origin

Santa Barbara (Colombia)

Flavor Notes

Almond, Black Cherry, Plush Syrupy Body

Roast Level

—

Processing

Red Sunset — Submerged Semi-Washed, Cherry-Juice Ferment

Typology

Arabica
Castillo, Colombia
Sumatra Mandheling

Origin

Mandheling (Indonesia)

Flavor Notes

Dark Chocolate

Roast Level

Medium Dark

Processing

Wet Hulled

Typology

—
PRE-ORDER · Purple Honey | Sugar Cane Ferment Colombian Coffee Grown by Andrés Cardona

Origin

Antioquia (Colombia)

Flavor Notes

Blueberry, Cocoa Nib

Roast Level

—

Processing

Natural 96-Hour Sugar Cane Honey Co-Ferment

Typology

Arabica
Castillo, Colombia
Hi-Fi Espresso

Origin

—

Flavor Notes

Dark Chocolate, Brown Sugar, Nutmeg

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Mundo Novo, Red Catuai, Yellow Catuai
Colombia Supremo

Origin

Colombia

Flavor Notes

Dark Chocolate

Roast Level

Medium Dark

Processing

—

Typology

—
The 33 Blend

Origin

—

Flavor Notes

Blueberry

Roast Level

Light

Processing

Natural

Typology

—
The 78 Blend

Origin

Brazil
Colombia

Flavor Notes

Dark Chocolate

Roast Level

Dark

Processing

—

Typology

—
The 45 Blend

Origin

Brazil
Ethiopia

Flavor Notes

Roast Level

Medium

Processing

—

Typology

—
Hi-Lo | Half the Caffeine Specialty Decaf Coffee Blend

Origin

Colombia
Brazil

Flavor Notes

Chocolate, Brown Sugar

Roast Level

Medium Dark

Processing

Natural, Swiss Water Process

Typology

Arabica
Yellow Catuai, Red Catuai, Mundo Novo
Lo-Fi Decaf

Origin

—

Flavor Notes

Brown Sugar, Chocolate

Roast Level

Medium

Processing

Swiss Water Process

Typology

Arabica
Catuai, Castillo, Bourbón