We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,440 coffees found

Brazil Sao Pedro Catucai

Origin

Serra Da Canastra (Brazil)

Flavor Notes

Grape, Grapes

Roast Level

Medium, Medium Dark

Processing

Anaerobic, Natural

Typology

Arabica
Catucaì
Guatemala - Granada

Origin

Huehuetenango (Guatemala)

Flavor Notes

Cashew Nut, Lemon Balm Tea

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Caturra, Bourbón
Black Condor

Origin

Tolima (Colombia)

Flavor Notes

Almond, Caramelized

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Castillo
Gvatemala kaffi - Los Arroyos

Origin

Huehuetenango (Guatemala)

Flavor Notes

Dark Chocolate, Coconut, Baked Lemon

Roast Level

Medium Dark, Medium Light

Processing

Washed

Typology

Arabica
Caturra, Catuai, Pache
Guatemala Finca El Gigante Catuaí

Origin

New Oriente (Guatemala)

Flavor Notes

Molasses

Roast Level

Medium

Processing

Fully Washed

Typology

Arabica
Catuai
India Riverdale Estate Watermelon Co-Ferment

Origin

Shevaroy Hills (India)

Flavor Notes

Watermelon Sherbet, Caramel Sundae, Grape Soda, Malted Nut Chocolate

Roast Level

Medium Light

Processing

Natural, Watermelon Co-Ferment Anaerobic

Typology

Arabica
SL-9, SL-5B
Espresso Milano

Origin

—

Flavor Notes

Roast Level

Dark

Processing

—

Typology

—
Italian Roast

Origin

—

Flavor Notes

Roast Level

Dark

Processing

—

Typology

—
Carmen Estate Natural

Origin

Panama

Flavor Notes

Apple, Strawberry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Caturra
Sebastian Ramirez Watermelon Co-Ferment Colombia

Origin

Quindío (Colombia)

Flavor Notes

Grapefruit, Honeydew

Roast Level

Light

Processing

Anaerobic Honey / Co-Ferment

Typology

Arabica
Pink Bourbon
ROCHELLO ESPRESSO: Colombia Huila Washed

Origin

Huila (Colombia)

Flavor Notes

Wafer

Roast Level

Medium

Processing

Washed

Typology

Arabica
Colombia, Caturra, Castillo
Hacienda Barbara Jaramillo

Origin

—

Flavor Notes

Brown Sugar, Almond, Honey, Sweet Plum, Red Apple

Roast Level

—

Processing

—

Typology

—
Decaf Maraba, Rwanda

Origin

Maraba (Rwanda)

Flavor Notes

Orange, Chocolate, Citrus Fruit, Vanilla, Tart, Shortbread

Roast Level

Light

Processing

Washed, Sun-Dried, CO2 Decaffeination

Typology

Arabica
Red Bourbon
Colombia Asomujer Specialty Decaffeinated Coffee - Espresso

Origin

Timana (Colombia)

Flavor Notes

Molasses

Roast Level

Dark

Processing

EA Decaf (Sugarcane Process), Washed

Typology

Arabica
Colombia, Caturra, Castillo
D-CAF #5

Origin

Cajamarca (Peru)

Flavor Notes

Almond, Chocolate, Tobacco

Roast Level

Light, Medium, Dark

Processing

Washed, Swiss Water Process

Typology

Arabica
Caturra, Catuai, Bourbón
Kolumbien – Huila, EA Entkoffeiniert

Origin

Timana (Colombia)

Flavor Notes

Almond, Malt, Chocolate, Caramelized

Roast Level

Medium

Processing

EA Decaffeination (Sugar Cane), Washed

Typology

Arabica
Colombia, Caturra, Castillo
COPAN Honduras DECA

Origin

Corquin (Honduras)

Flavor Notes

Orange, Cherry

Roast Level

Light

Processing

Swiss Water Decaffeination

Typology

Arabica
Mix Of Varieties
Colombia, Antioquia, Fincamigos, Laurina (LowCaf)

Origin

Antioquia (Colombia)

Flavor Notes

Blueberry, Orange, Chocolate, Lime, Caramelized

Roast Level

Light, Medium Light

Processing

Washed

Typology

Arabica
Laurina (Low Caf)
El Vergel Decaf

Origin

Tolima (Colombia)

Flavor Notes

Chocolate, Hazelnut

Roast Level

Dark, Medium Light

Processing

Anaerobic Fermentation, Ethyl Acetate Decaffeination

Typology

Arabica
Red Caturra, Yellow Caturra
Ethiopia Mullugeta Muntasha Sidama Arbegona Natural

Origin

Sidama (Ethiopia)

Flavor Notes

Blueberry, Strawberry, Black Tea, Citrus Fruit, Red Clover, Wildflowers, Blue Fruit, Purple Floral

Roast Level

Light

Processing

Natural

Typology

Arabica
JARC74158
Cinnalicious Flavored Coffee

Origin

—

Flavor Notes

Cinnamon, Vanilla

Roast Level

Medium

Processing

Washed

Typology

—
Sunnyside Breakfast Blend

Origin

—

Flavor Notes

Roast Level

Medium

Processing

Washed

Typology

—
Green (Unroasted) Colombia Anaerobic Guava Banana

Origin

Colombia

Flavor Notes

Roast Level

—

Processing

Anaerobic

Typology

—
Organic Rainforest Blend
10% OFF

Origin

—

Flavor Notes

Dark Chocolate, Brown Sugar, Caramelized

Roast Level

Medium Dark

Processing

Washed

Typology

—
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.