We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,756 coffees found

Tanzania Acacia Hills Kent

Origin

Ngorongoro (Tanzania)

Flavor Notes

Goji Berry

Roast Level

—

Processing

Washed

Typology

Arabica
Kent
Koke Washing Station

Origin

Gedeo (Ethiopia)

Flavor Notes

Pineapple, Rose

Roast Level

—

Processing

Natural

Typology

Arabica
Dega, Kudhume, Wolisho
La Laguna | Bio

Origin

Chirinos (Peru)

Flavor Notes

Cocoa, Raisin, Chocolate

Roast Level

Medium Light

Processing

Washed

Typology

—
Argote Lactic Anaerobic

Origin

Nariño (Colombia)

Flavor Notes

Nutmeg

Roast Level

—

Processing

Lactic Anaerobic Fermentation

Typology

Arabica
Castillo, Caturra
Costa Rica Finca Santa Teresa Geisha

Origin

Tarrazú (Costa Rica)

Flavor Notes

Jasmine, Blueberry

Roast Level

—

Processing

White Honey

Typology

Arabica
Geisha
NEHI – Sidama

Origin

Sidama (Ethiopia)

Flavor Notes

Citrus Fruit, Orange, Floral, Berry

Roast Level

Light, Medium, Dark

Processing

Washed

Typology

—
Ethiopia, Magarissa Halo, Yirgacheffe, washed, 250g

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Floral, Pineapple, Lime, Black Tea

Roast Level

—

Processing

Washed

Typology

Arabica
Heirloom
La Palma

Origin

San José Del Alto (Peru)

Flavor Notes

Black Tea

Roast Level

—

Processing

Fermentation, Repeated Washing, Drying On Tarps

Typology

Arabica
Geisha
Rwanda Nyamasheke Hills

Origin

Nyamasheke (Rwanda)

Flavor Notes

Chocolate, Caramelized, Maple Syrup, Apple, Blackberry

Roast Level

Medium

Processing

Washed

Typology

—
EF2 Natural Chiroso

Origin

Quindío (Colombia)

Flavor Notes

Pineapple, Gummy Candy

Roast Level

—

Processing

Natural, Extended Fermentation

Typology

Arabica
Chiroso
Colombie - Bourbon orange - Las Palmas

Origin

Palestina (Colombia)

Flavor Notes

Pineapple, Orange, Peach

Roast Level

—

Processing

Anaerobic Fermentation, Washed

Typology

Arabica
Bourbon Orange
BRAZIL Palmital Estate

Origin

Minas Gerais (Brazil)

Flavor Notes

Chocolate, Orange, Caramelized, Hazelnut

Roast Level

—

Processing

Pulped-Natural

Typology

Arabica
Catuai, Mundo Novo
Mano

Origin

Zambia • Mexico • Costa Rica • Nicaragua

Flavor Notes

Dark Fruit

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

—
Grail Specialty Coffee Blend

Origin

Colombia • Panama • Ethiopia • Kenya

Flavor Notes

Citrus Fruit, Jasmine, Dark Chocolate, Almond Paste, Tea-Like

Roast Level

—

Processing

Natural, Washed

Typology

Arabica
SL-28, Castillo, Catuai, Caturra, Heirloom
Palenzuela Natural Geisha

Origin

Alto Jaramillo, Boquete (Panama)

Flavor Notes

Wild Peach, Honeysuckle

Roast Level

—

Processing

Natural

Typology

Arabica
Geisha
The Mercedes Olivera Feminist Collective

Origin

Chiapas (Mexico)

Flavor Notes

Cocoa

Roast Level

Medium

Processing

Washed

Typology

—
Marchtown Blend

Origin

—

Flavor Notes

Honey, Chocolate

Roast Level

Medium

Processing

Washed, Natural

Typology

Arabica
Bourbón, Mundo Novo, Catuai, Caturra
Perú - San Martín

Origin

San Martín (Peru)

Flavor Notes

Dark Chocolate, Caramelized, Floral

Roast Level

—

Processing

Washed

Typology

Arabica
Topázio
Indonesia Java Arabica

Origin

Semeru (Indonesia)

Flavor Notes

Roast Level

Dark

Processing

Semi-Washed

Typology

Arabica
Bourbón
RWANDA INZOVU ROTO

Origin

Nyungwe (Rwanda)
Gatare (Rwanda)

Flavor Notes

Lemon, Dark Chocolate, Vanilla, Jasmine, Tobacco, Chocolate Sauce, English Breakfast Tea

Roast Level

—

Processing

Fully Washed

Typology

Arabica
Red Bourbon
FINCA ZARZA, Colombia (SCA Score 90.8)

Origin

Huila, Bruselas (Colombia)

Flavor Notes

Pineapple, Sour Aromatics, Ripe Strawberry

Roast Level

—

Processing

Natural

Typology

Arabica
Pacamara
Ermera Washed Timor-Leste

Origin

Ermera (Timor-Leste)

Flavor Notes

Roast Level

Medium, Dark, Medium Dark

Processing

Washed

Typology

Arabica
Typica, Moka Cuatro, Hibrido De Timor
Black Tucano Honey Coffee

Origin

Espírito Santo (Brazil)
Minas Gerais (Brazil)

Flavor Notes

Brown Sugar, Honey, Chocolate

Roast Level

Medium

Processing

Honey

Typology

—
Honey Dream – Honduras

Origin

Marcala (Honduras)

Flavor Notes

Honey, Cassis

Roast Level

—

Processing

Honey

Typology

Arabica
Catuai
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.