We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,630 coffees found

Brazil Ama Geisha Lilac - CM Natural

Origin

Brazil

Flavor Notes

Roast Level

—

Processing

Natural

Typology

Arabica
Geisha
Colombia Elias & Shady Bayter Guava Banana

Origin

Colombia

Flavor Notes

Chocolate, Orange

Roast Level

Light, Medium Light, Medium, Dark, Medium Dark

Processing

—

Typology

—
Rum Barrique

Origin

Caldas (Colombia)

Flavor Notes

Roast Level

Medium Light, Medium

Processing

Rum Barrel Aged, Washed

Typology

—
Guji Uraga Siko G1

Origin

Guji Uraga (Ethiopia)

Flavor Notes

Floral, Stonefruit

Roast Level

—

Processing

Washed

Typology

—
Colombia Villamaria Washed EA Sugarcane

Origin

Caldas (Colombia)

Flavor Notes

Raspberry, Candied Lime, Sea Buckthorn

Roast Level

Medium Light

Processing

Washed, EA (Sugarcane)

Typology

Arabica
Pink Bourbon
Decaf - entkoffeinierter Kolumbien Filter

Origin

Popayán, Cauca (Colombia)

Flavor Notes

Dark Chocolate, Brown Sugar, Ripe Fig

Roast Level

Medium Light

Processing

Sugarcane Decaffeination, Washed

Typology

Arabica
Colombia, Caturra, Castillo
Bark At The Moon (Our Tribute to Aldo)

Origin

—

Flavor Notes

Companionship

Roast Level

Medium

Processing

—

Typology

—
Ramirez Estate Dominican Republic Natural Processed

Origin

Dominican Republic

Flavor Notes

Roast Level

—

Processing

Natural

Typology

—
American Light Blend

Origin

—

Flavor Notes

Roast Level

Light

Processing

Natural, Washed

Typology

—
Lighthouse Blend

Origin

—

Flavor Notes

Sugary/Sweet, Nutmeg

Roast Level

Medium Light

Processing

—

Typology

—
Positive Pressure Bulk

Origin

Mexico • Colombia • Ethiopia

Flavor Notes

Almond, Caramelized, Grapefruit, Chocolate, Creamy Body, Lingering Finish

Roast Level

—

Processing

—

Typology

—
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No image

Origin

Nyamasheke (Rwanda)

Flavor Notes

Cocoa

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
Bourbón
Los Nogales Decaf

Origin

Huila (Colombia)

Flavor Notes

Raspberry

Roast Level

Medium

Processing

Mucilage EA Decaf

Typology

Arabica
Caturra
Decaf Espresso

Origin

Brazil • Colombia

Flavor Notes

Dark Chocolate, Roasted Nuts, Moderate Acidity

Roast Level

Medium Dark

Processing

Pulped-Natural, Natural, Swiss Water Process, Washed

Typology

Arabica
Various
Honduras Finca Genesis Parainema Honey Anaerobic

Origin

Santa Barbara (Honduras)

Flavor Notes

Honey, Citrus Fruit, Lime, Raspberry

Roast Level

Light

Processing

Honey Anaerobic

Typology

Arabica
Parainema
BRASILIEN Corrego do Macedo

Origin

Sul De Minas (Brazil)

Flavor Notes

Honey, Chocolate

Roast Level

Medium Light

Processing

Pulped-Natural

Typology

Arabica
Catucaì, Yellow Catuai, Red Catuai
Amara - Tanzania

Origin

Ngorongoro Crater (Tanzania)

Flavor Notes

Floral, Brown Sugar

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha
Peru El Palto

Origin

El Palto, Utcubamba, Amazonas (Peru)

Flavor Notes

Grapefruit, Chocolate, Orange, Cocoa

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Catimor, Typica, Caturra
Ethiopia Jabanto Kurume CM Natural

Origin

Yirgacheffe (Ethiopia)
Kochere (Ethiopia)

Flavor Notes

Chocolate, Wild Berries

Roast Level

Medium Light

Processing

Carbonic Maceration

Typology

Arabica
Kurume
Berg Wu Maker Series: Ethiopia Yirgacheffe Worka Wuri MW26/01 Washed

Origin

Cusco (Peru)

Flavor Notes

Jasmine

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-09
Blend 80/20

Origin

Monte Carmelo (Brazil)
Turaco (Uganda)

Flavor Notes

Citrus Fruit, Hazelnut

Roast Level

Medium Dark

Processing

Natural, Washed

Typology

Robusta, Arabica
Robusta, Arabica
Äthiopien Aramo

Origin

Yirgacheffe (Ethiopia)
Aricha (Ethiopia)

Flavor Notes

Blueberry

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom
ECUADOR Galo Geisha Natural NX

Origin

San Jose De Minas, Pichincha (Ecuador)

Flavor Notes

Blackberry, Citric Acid, Orange, Strawberry

Roast Level

Light

Processing

Natural NX

Typology

Arabica
Geisha
Brazil Daterra Pearl Peaberry

Origin

Brazil

Flavor Notes

Citrus Fruit, Nutmeg

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Peaberry Mix
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.