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19grams Specialty Coffee Roasters
Germany
Originally established in 2002 by founders Sascha Spittel and Robert Stock as Tres Cabezas and rebranded to 19grams in 2018, this Berlin-based roastery has been a pioneer in bringing specialty coffee to Germany when the movement was barely recognized in the country.
Coffee Beans from 19grams Specialty Coffee Roasters
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Origin
Brazil
Flavor Notes
Caramelized, Dark Chocolate, Cocoa, Chocolate, Sweet Fruits
Roast Level
Dark
Processing
Natural, Washed
Typology
ArabicaYellow Catuai, Yellow Bourbon, Catuai, Bourbón, Typica
Origin
Satipo (Peru)
Flavor Notes
Cocoa
Roast Level
Dark
Processing
Washed
Typology
ArabicaTypica
Origin
Huye (Rwanda)
Flavor Notes
Strawberry, Maple Syrup
Roast Level
Medium Light
Processing
Honey
Typology
ArabicaRed Bourbon
Origin
Comayagua (Honduras)
Flavor Notes
Rooibos Tea
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaPacas
Origin
Tolima (Colombia)
Flavor Notes
Chocolate, Orange, Hazelnut
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaCaturra, Colombia, Castillo
Origin
Minas Gerais (Brazil)
Flavor Notes
Dark Chocolate, Caramelized, Nutty/Cocoa
Roast Level
Dark
Processing
Natural
Typology
ArabicaCatuaí PB
Origin
Karnataka, Chikmagalur District (India)
Flavor Notes
Cocoa, Hazelnut
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaSelection 795
Origin
Karnataka, Chikmagalur District (India)
India
Flavor Notes
Cocoa, Hazelnut
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaN/A, Selection 795
Origin
Minas Gerais (Brazil)
Sidama (Ethiopia)
Flavor Notes
Caramelized, Strawberry, Chocolate
Roast Level
Medium Dark
Processing
Natural
Typology
ArabicaYellow Bourbon, Heirloom
Origin
Tolima (Colombia)
Flavor Notes
Orange, Chocolate, Hazelnut
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaCaturra, Colombia, Castillo
Origin
Huye (Rwanda)
Flavor Notes
Blueberry Jam
Roast Level
Medium
Processing
Natural
Typology
ArabicaBourbón
Origin
Tarrazú, San Marcos & San Pablo (Costa Rica)
Flavor Notes
Chocolate
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaCatuai, Caturra
Origin
Colombia • Brazil • Ethiopia
Flavor Notes
Caramelized, Strawberry, Chocolate
Roast Level
Medium Dark
Processing
Natural, Washed
Typology
ArabicaYellow Bourbon Peaberry, Koke
Origin
Tarrazú, San Marcos & San Pablo (Costa Rica)
Flavor Notes
Honey
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaCatuai, Caturra
Origin
Comayagua (Honduras)
Flavor Notes
Kirsche, Hagebutte
Roast Level
Medium
Processing
—
Typology
ArabicaPacas
Origin
—
Flavor Notes
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaTypica
Origin
Chiang Rai (Thailand)
Flavor Notes
Peach
Roast Level
Medium Light
Processing
Anaerobic Honey
Typology
—
Origin
Brazil
Flavor Notes
Caramelized, Hazelnut
Roast Level
Dark
Processing
—
Typology
ArabicaCatuai
Origin
Rio Bonito, Siguatepeque, Comayagua (Honduras)
Flavor Notes
Roast Level
Medium
Processing
Washed
Typology
ArabicaYellow Pacamara
Origin
India
Costa Rica
Flavor Notes
Hazelnut, Dark Chocolate
Roast Level
Medium Dark
Processing
—
Typology
Robusta, ArabicaRobusta, Arabica