Back to Bean Discovery
CC

Color Coffee Roasters

United States

Color Coffee Roasters is the brainchild of Charlie Gundlach, who turned his backyard roasting obsession into a legit operation in Eagle, Colorado, back in 2016. They’re pretty geeky about the science, hence the name Color, which links specific tasting notes to actual colors in a spectrum. Yet, they keep the vibe super chill and approachable for everyone while hunting for that perfect sweet spot on their energy-efficient Loring roaster to let the natural terroir really pop. Plus, they’re big on sustainability and transparency, so you can feel good about drinking a cup that’s as kind to the planet as it is tasty.

Visit Website

Coffee Beans from Color Coffee Roasters

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Artist Reserve: Guatemala Ben Lopez - Gesha Natural

Origin

San Antonio Huista, Huehuetenango (Guatemala)

Flavor Notes

Orange, Purple Fruit, Lilac

Roast Level

Light

Processing

Natural

Typology

Arabica
Red Gesha
Mexico Chiapas Santiago Luna Giron

Origin

Chiapas (Mexico)

Flavor Notes

Cinnamon Raisin Bread, Sticky Date, Cacao Nib

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Bourbón, Marsellesa
Honduras Alba Marina Alvarado - Multi-Stage Washed Parainema

Origin

El Cedral, Santa Bárbara (Honduras)

Flavor Notes

Pom-Plum, Melted Ice Cream

Roast Level

Light

Processing

Multi-Stage Washed

Typology

Arabica
Parainema
Honduras El Pedrero - Washed Process Pink Bourbon

Origin

La Paz (Honduras)

Flavor Notes

Citrus Fruit, Orange Blossom Honey, Powdered Sugar, Kinder Bueno

Roast Level

Light

Processing

Washed

Typology

Arabica
Pink Bourbon
Colombia Lote 3 - Pink Bourbon

Origin

Huila (Colombia)

Flavor Notes

Pink Sweet Tarts, Pink Citrus, Vibrant

Roast Level

Light

Processing

Fully Washed

Typology

Arabica
Pink Bourbon
Artist Reserve: Ethiopia Gotiti

Origin

Yirgacheffe (Ethiopia)
Gedeb (Ethiopia)

Flavor Notes

Jasmine

Roast Level

Light

Processing

Washed

Typology

Arabica
74/158
Mexico Oaxaca Yogondoy

Origin

Sierra Sur (Mexico)

Flavor Notes

Vanilla, Creme Brulee, Apple Cider

Roast Level

Light

Processing

Washed, 18–24 Hours Dry Fermentation, 6–10 Days Drying On Petate Mats

Typology

Arabica
Pluma
Artist Reserve: Colombia Carmen Montoya - Multi-Stage Washed Chiroso

Origin

Urrao (Colombia)

Flavor Notes

Juicy Peach, Caramel Candy

Roast Level

Light

Processing

Multi-Stage Washed

Typology

Arabica
Chiroso
Colombia Marlon Bolaños - Anaerobic Natural Mystery Ethiopian Varietal

Origin

Huila (Colombia)

Flavor Notes

Vanilla, Stewed Blueberry, Black Raspberry

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica
Mystery Ethiopian Varietal
Kenya Kivanga AA

Origin

Embu (Kenya)

Flavor Notes

Blackberry, Apricot Jam

Roast Level

Light

Processing

Kenya Style Washed

Typology

Arabica
SL-28, SL-34
Colombia Perlitas de Huila - Nanolot Super Blend (fresh harvest)

Origin

Huila (Colombia)

Flavor Notes

Grape, Cherry, Fruit Punch, Fruit Salad, White Wine Grape

Roast Level

Light

Processing

Washed, Native Yeast, Extended Fermentation

Typology

Arabica
Sidra Sunset, Java, Red Gesha, Caturra/Colombia, Pink Bourbon, Yellow Bourbon
Mexico Oaxaca Pablo Ramirez

Origin

Oaxaca (Mexico)

Flavor Notes

Peach, Raisinets, Drinking Chocolate, Pie Crust, Dark Grape

Roast Level

Light

Processing

Washed

Typology

Arabica
Pluma
Ethiopia Habtamu's Chelbesa

Origin

Yirgacheffe (Ethiopia)
Gedeb (Ethiopia)

Flavor Notes

Peach Jam, Key Lime, White Flowers

Roast Level

Light

Processing

Washed

Typology

Arabica
Heirloom
Artist Reserve: Ethiopia Bochessa Natural

Origin

Sidamo (Ethiopia)

Flavor Notes

Raspberry, Jasmine, Black Currant, Strawberry Candy, Purple Fruit Preserves

Roast Level

Light

Processing

Natural

Typology

Arabica
74/158
Artist Reserve: Mexico Honorato Aparacio (Fresh Harvest 2026)

Origin

Oaxaca (Mexico)

Flavor Notes

Muddled Berry, Watermelon, Cinnamon Sugar, Hersey'S

Roast Level

Light

Processing

Washed

Typology

Arabica
Pluma, Bourbón
Artist Reserve: Colombia Raquel Lasso - Bourbon Sútil (Pink Bourbon Sub-Variant)

Origin

Nariño (Colombia)
Cartago (Colombia)

Flavor Notes

Lemon Blossom, Alpine Chamomile

Roast Level

Light

Processing

Washed, Anaerobic Fermentation

Typology

Arabica
Bourbon Sutil
Ethiopia Chelchele

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Honey, Green Melon, Asian Pear, Apricot Tea, Hops, Cherry Blossom

Roast Level

Light

Processing

Washed

Typology

Arabica
Heirloom
Colombia Los Patios - Peach Co-Ferment

Origin

La Plata, Huila (Colombia)

Flavor Notes

Pineapple, Colorado Peach, Lemon Drops

Roast Level

Light

Processing

Co-Fermentation

Typology

Arabica
Caturra, Castillo
Honduras San Vicente

Origin

Santa Barbara (Honduras)
La Paz (Honduras)

Flavor Notes

Caramelized, Pecan Pie, Trail Mix

Roast Level

Medium, Light

Processing

Fully Washed

Typology

Arabica
IHCAFE-90, Catuai
Kenya Little Swamps - Washed Baitan

Origin

Western Rift Valley (Kenya)

Flavor Notes

Lime, Honey, Orange Tropical Fruits

Roast Level

Light

Processing

Washed Baitan

Typology

Arabica
Batian