We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,036 coffees found

Peru, Lorenzo Arbildo Parra

Origin

San Ignacio (Peru)

Flavor Notes

Peach, Toasted Walnut

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Caturra
Colombia Tolima FTO

Origin

Tolima (Colombia)

Flavor Notes

Orange, Chocolate, Almond

Roast Level

Medium

Processing

Fully Washed And Sundried On Raised Beds

Typology

Arabica
Castillo, Colombia, Caturra, Typica
Finca Los Nogales

Origin

Huila (Colombia)
San Agustín (Colombia)

Flavor Notes

Pomegranate, Strawberry Candy

Roast Level

Medium

Processing

Pre-Fermentation Washed, Dry Fermentation Washed

Typology

Arabica
Caturra
El Mirador Natural Gesha

Origin

Pitalito (Colombia)

Flavor Notes

Cherry, Floral

Roast Level

Medium

Processing

Natural

Typology

Arabica
Red Gesha
Panama Elida Estate Catuai Anaerobic Slow Dry

Origin

Boquete (Panama)

Flavor Notes

Dark Chocolate, Strawberry, Clover Honey, Dried Cranberry

Roast Level

Light

Processing

Anaerobic Slow Dry

Typology

Arabica
Catuai
Brazil

Origin

Sul De Minas (Brazil)

Flavor Notes

Sugary/Sweet, Pulpy

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai, Mundo Novo, Icatu, Obata, Catuaí Rubi
GUATEMALA El APIARIO

Origin

Huehuetenango (Guatemala)

Flavor Notes

Citrus Fruit, Delicate Acidity

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Catura, Bourbón
Colombia Young Producer Chiroso Lot Washed

Origin

Caicedonia (Colombia)

Flavor Notes

Light Florals

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Chiroso
El Cactus

Origin

Oaxaca (Mexico)

Flavor Notes

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Typica
Papua New Guinea Arufa Natural

Origin

Jiwaka (Papua New Guinea)
Western Highlands (Papua New Guinea)

Flavor Notes

Brown Sugar, Ripe Raspberry, Sweet Strawberry, Citrus Cream

Roast Level

Light

Processing

Natural

Typology

Arabica
Typica
Flying Dragon

Origin

Brazil
Indonesia

Flavor Notes

Caramelized, Dark Chocolate

Roast Level

Medium Dark

Processing

Natural And Sun Dried, Washed And Wet Hulled

Typology

Arabica
Typica, Catuai, Catimor, Ateng, Mundo Novo, Bourbón
Papua New Guinea

Origin

Kamano-Kainantu (Papua New Guinea)

Flavor Notes

Molasses, Cocoa, Dried Fruit

Roast Level

Dark

Processing

Fully Washed

Typology

Arabica
Arusha, Mundo Novo, Typica
Honduras Santa Bárbara Ana Letis Reyes

Origin

Santa Barbara (Honduras)

Flavor Notes

Brown Sugar, Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra
Victor Chala

Origin

Huila (Colombia)

Flavor Notes

Grape

Roast Level

Medium Light

Processing

Yeast Inoculated Washed

Typology

Arabica
Caturra
Old School - Seasonal Espresso

Origin

Samambaia (Brazil)
Guatemala

Flavor Notes

Dark Chocolate, Almond

Roast Level

Medium

Processing

Natural, Fully Washed

Typology

Arabica
Yellow Catucai, Caturra, Typica
Colombia Paralelo

Origin

Huila (Colombia)

Flavor Notes

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo, Colombia
Madagascar Coffee

Origin

Ampary (Madagascar)

Flavor Notes

Jalapeño, Fresh Herbs

Roast Level

Light

Processing

Washed

Typology

Arabica
Red Bourbon, Yellow Bourbon, Catimor
18 Conejo Medium Roast

Origin

Marcala (Honduras)

Flavor Notes

Chocolate, Pear, Brown Sugar

Roast Level

Medium

Processing

Washed

Typology

Arabica
Catuai, Bourbón, Parainema, Lempira, Typica
Colombia Los Guacharos

Origin

Huila, Bruselas (Colombia)
Huila (Colombia)

Flavor Notes

Roast Level

Medium Light

Processing

Anaerobically Fermented Washed

Typology

Arabica
Pink Bourbon
Space Cowboy - Ethiopia

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Malted Milk

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Heirloom
Tributary

Origin

Kenya

Flavor Notes

Brown Sugar, Orange, Chocolate

Roast Level

Dark

Processing

Washed

Typology

Arabica
Ruiru-11, SL-28, SL-34
Mexico Miramar

Origin

Oaxaca (Mexico)

Flavor Notes

Apple, Strawberry, Pear, Chocolate, Shortbread

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón, Typica
Signature House Blend

Origin

Nicaragua

Flavor Notes

Chocolate, Caramelized, Nutmeg

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Red Catuai
Finca San Jose

Origin

Las Mercedes (El Salvador)

Flavor Notes

Citrus Fruit, Caramelized, Chocolate

Roast Level

Medium

Processing

Wet Processed

Typology

Arabica
Red Bourbon
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.