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Panther Coffee

United States

Panther Coffee was founded in 2010 by Leticia and Joel Pollock, a husband and wife team bringing over 40 years of combined coffee industry experience to the Miami roastery. They began with a vintage 1927 Perfekt roaster, a piece of equipment acquired from Lighthouse Roasters in Seattle that carries the weight of coffee history into modern roasting practice. Direct trade sourcing focuses exclusively on organic beans from small farms in Nicaragua, Brazil, Guatemala, and Ethiopia, building relationships that honor farmer knowledge and fair compensation. Recognition through Good Food Awards and ranking among the World's 100 Best Coffee Shops affirms the roastery's commitment to quality and ethics.

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Coffee Beans from Panther Coffee

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Fazenda Isidro Pereira - Brasil Specialty Coffee WS

Origin

Carmo De Minas (Brazil)

Flavor Notes

Hazelnut, Creamy Mouthfeel, Sweet Finish

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Bourbon
San Antonio Huista

Origin

Huehuetenango (Guatemala)

Flavor Notes

Hazelnut, Caramelized, Blueberry, Chocolate Fudge, Wild Blackberry

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón, Pache, Caturra, Catuai
Agroambiental

Origin

Sotara (Colombia)

Flavor Notes

Cherry, Caramelized, Meyer Lemon

Roast Level

Light

Processing

Washed

Typology

Arabica
Castillo
Ngogomo

Origin

Muyinga (Burundi)

Flavor Notes

Black Tea, Peach

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón
Pura Fruta Guatemala Specialty Coffee

Origin

San Marcos (Guatemala)

Flavor Notes

Lime, Raspberry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Yellow Icatu, Red Icatu, Bourbón
Fazenda Isidro Pereira Brasil Specialty Coffee

Origin

Carmo De Minas (Brazil)

Flavor Notes

Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Bourbon
APICUC Guatemala Specialty Coffee

Origin

Huehuetenango (Guatemala)

Flavor Notes

Honey, Round

Roast Level

—

Processing

Washed

Typology

Arabica
Bourbón
MEJOR

Origin

Popayán (Colombia)

Flavor Notes

Citrus Fruit, Montemorency Cherry

Roast Level

—

Processing

Washed

Typology

Arabica
Castillo
CAFE COCANO Haiti Specialty Coffee

Origin

Nord-Ouest (Haiti)

Flavor Notes

Pecan, Sweet Tobacco, Full Bodied, Smooth

Roast Level

—

Processing

Pulped-Natural

Typology

Arabica
Heirloom Typica
West Coast Espresso - Panther Coffee Blend (USDA Organic)

Origin

Ethiopia
Uganda

Flavor Notes

Chocolate, Raspberry, Grape, Caramelized

Roast Level

—

Processing

Washed

Typology

—
CASA - Panther Coffee Blend

Origin

Ethiopia

Flavor Notes

Caramelized

Roast Level

—

Processing

Washed

Typology

—
1927 - Panther Coffee Blend

Origin

—

Flavor Notes

Dark Chocolate, Nutmeg

Roast Level

Dark

Processing

—

Typology

—
1985 Espresso

Origin

—

Flavor Notes

Roast Level

—

Processing

—

Typology

—
EAST COAST ESPRESSO

Origin

—

Flavor Notes

Chocolate, Coffee Fruit

Roast Level

—

Processing

—

Typology

—
Decaf Mountain Water - Colombia

Origin

Colombia

Flavor Notes

Honey, Caramelized, Chocolate

Roast Level

Medium

Processing

Mountain Water Decaffeinated, Washed

Typology

Arabica
Castillo
Mountain Water Decaf - Honduras Specialty Coffee

Origin

Lempira (Honduras)

Flavor Notes

Chocolate, Honey

Roast Level

Medium

Processing

Washed, Mountain Water Processed

Typology

—
Mountain Water Decaf - Brasil Specialty Coffee

Origin

Guaxupé (Brazil)

Flavor Notes

Honey, Chocolate

Roast Level

—

Processing

Natural

Typology

Arabica
Red Catuai