We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,053 coffees found

Finca Eucalipto Pata - Nicacio Moreano SL9

Origin

Incahuasi Valley (Peru)

Flavor Notes

Floral

Roast Level

Processing

Washed

Typology

Arabica
SL-9
'Baklava' Microlot

Origin

Nicaragua

Flavor Notes

Brown Sugar, Honey

Roast Level

Processing

Natural

Typology

Arabica
Red Caturra, Yellow Caturra, Catuai, Bourbón, Pache, Red Pacamara
Village Project

Origin

Mae La Noi (Thailand)

Flavor Notes

Black Tea, Nutmeg, Amber Plum

Roast Level

Medium Dark

Processing

Washed

Typology

UTRG KOFFIE

Origin

Indonesia

Flavor Notes

Dark Chocolate, Sugary/Sweet, Rum Raisin

Roast Level

Light

Processing

Natural

Typology

Boozy Stonefruits

Origin

Huila (Colombia)

Flavor Notes

Stonefruit, Fudge, Winegum

Roast Level

Medium Light

Processing

Extended Natural Fermentation

Typology

Espresso – Romano

Origin

Colombia
Brazil

Flavor Notes

Nutty/Cocoa

Roast Level

Medium

Processing

Typology

Robusta, Arabica
Robusta, Arabica
Gachatha PB

Origin

Kenya

Flavor Notes

Brown Sugar, Tamarillo

Roast Level

Medium

Processing

Typology

Arabica
SL-28, SL-34, Ruiru-11
Arabica Cầu Đất

Origin

Cau Dat (Vietnam)

Flavor Notes

Orange, Pineapple, Citrus Fruit

Roast Level

Processing

Honey

Typology

Arabica
Catimor
Miss XX Ethiopia Chelbesa Natural

Origin

Ethiopia

Flavor Notes

Kriekepot, Cassis Jam, Hoppy

Roast Level

Medium

Processing

Natural

Typology

Shentawane - Ethiopia

Origin

Sidama (Ethiopia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Kagumo AA, Kenya | FILTER

Origin

Kirinyaga (Kenya)

Flavor Notes

Roast Level

Processing

Fully Washed

Typology

Arabica
SL-28, Ruiru-11, Batian
China Banka

Origin

Yunnan (China)

Flavor Notes

Gummy Sweet

Roast Level

Processing

Natural

Typology

Arabica
Pacamara, Yellow Bourbon
Washed Gesha

Origin

Caranavi (Bolivia)

Flavor Notes

Jasmine, Peach, White Floral, Yellow Stone Fruit

Roast Level

Processing

Washed

Typology

Arabica
Red Gesha
Thailand - Sirinya Honey

Origin

Chiang Rai (Thailand)

Flavor Notes

Pomegranate, Asian Pear

Roast Level

Processing

Honey

Typology

Arabica
Bourbón, Caturra, Catimor
Colombia La Violeta Pacamara

Origin

Huila (Colombia)

Flavor Notes

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Pacamara
Ethiopia - Shale

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Black Tea, Grapefruit, Pear

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Chontali, Peru / Single Origin / Specialty Coffee

Origin

Chontalí (Peru)

Flavor Notes

Apple

Roast Level

Processing

Fully Washed, Sun-Dried

Typology

Arabica
Catuai, Caturra
Amazzonico

Origin

Peru

Flavor Notes

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Arabica
Sumatra Mandheling

Origin

Takengon (Aceh) (Indonesia)

Flavor Notes

Spices, Dark Chocolate

Roast Level

Processing

Giling Basah (Wet Hulled)

Typology

Arabica
Catimor, Typica
Villa Pastora

Origin

Huila (Colombia)

Flavor Notes

Strawberry, Pineapple

Roast Level

Processing

Washed, Fruit Mosto Fermentation

Typology

Arabica
Red Bourbon
Pérou Estrella - Filtre

Origin

Peru

Flavor Notes

Nutmeg, Chocolate

Roast Level

Light

Processing

Typology

Arabica
Arabica
Myanmar - Ywagan - Pequeños Productores - Natural

Origin

Ywangan (Myanmar)

Flavor Notes

Honey, Caramelized

Roast Level

Processing

Natural

Typology

Arabica
Catuai
Gatomboya AA Washed

Origin

Nyeri County (Kenya)

Flavor Notes

Grapefruit, Berry, Honey, Grape

Roast Level

Processing

Washed

Typology

Arabica
SL-28, SL-24
Mulugeta Washed

Origin

Mulugeta (Ethiopia)

Flavor Notes

Roast Level

Medium Light

Processing

Washed

Typology

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.