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Caffenation

Belgium

A pioneer of the Belgian specialty coffee scene, Caffenation was founded by Rob Berghmans in Antwerp in 2003. It started as a small roastery and bar with a mission to introduce lighter, more flavorful third wave coffee to a city accustomed to traditional dark roasts. Rob's approach is obsessive and driven by quality, focusing on sourcing transparently traded green beans of the highest grade. They are known for their trans seasonal espresso blends and a wide array of single origin filter coffees, roasted to highlight clarity, sweetness, and the unique character of each origin.

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Coffee Beans from Caffenation

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Kenya Kirinyaga Kiangoi AA

Origin

Kirinyaga (Kenya)

Flavor Notes

Honey, Brown Sugar, Peach, Cherry, Vanilla, Blood Orange

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11
Kenya Kirinyaga Kiangothe AA

Origin

Kirinyaga (Kenya)

Flavor Notes

Grapefruit

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
Kenya Kirinyaga Kiairia AA

Origin

Kiambu (Kenya)

Flavor Notes

Black Currant, Mango

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Batian, Ruiru-11, SL-28, SL-34
Kenya Kirinyaga GUAMA PB

Origin

Kirinyaga (Kenya)

Flavor Notes

Blueberry, Lime

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-28, SL-34
Kenya Kirinyaga KII AB

Origin

Kirinyaga (Kenya)

Flavor Notes

Berry, Citrus Zest, Fruit Punch

Roast Level

Medium

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian
Ethiopia Guji SIKO

Origin

Guji (Ethiopia)

Flavor Notes

Floral, Peach, Hoppy

Roast Level

Light

Processing

Washed

Typology

Arabica
Local Landraces, Dega Landrace, 1974 JARC Selections
Ethiopia Yirgacheffe Chelbesa

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Black Tea, Floral

Roast Level

Medium Light

Processing

Washed

Typology

FILTER - Ethiopia Yirgacheffe DANCHE Organic

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Lemon, Raisin, Cactus Fruit

Roast Level

Medium Light

Processing

Washed

Typology

Miss XX Ethiopia Chelbesa Natural

Origin

Ethiopia

Flavor Notes

Kriekepot, Cassis Jam, Hoppy

Roast Level

Medium

Processing

Natural

Typology

Brazil IAN - CASCAVEL VERMELHA Natural CROP 2026

Origin

Brazil

Flavor Notes

Chocolate

Roast Level

Processing

Natural

Typology

Arabica
Bourbón
Ethiopia Yirgacheffe Chelchele

Origin

Kochere (Ethiopia)

Flavor Notes

Apple, Almond, Floral, Citrus Fruit, Milky Way, Juniper Berry

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Ethiopia Yirgacheffe DANCHE

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Lemon, Raisin, Cactus Fruit

Roast Level

Processing

Washed

Typology

Roast ED Espresso Blend WINTER Edition

Origin

Ethiopia • Brazil • Guatemala

Flavor Notes

Almond, Caramelized, Pear, Chocolate, Stewed Apple

Roast Level

Processing

Washed, Natural

Typology

MILK MAN Espresso Blend

Origin

Kenya • Ethiopia

Flavor Notes

Raspberry, Floral, Herb-like

Roast Level

Processing

Washed, Natural

Typology

Sugar Cane Decaf TUMBAGA '25

Origin

Colombia

Flavor Notes

Chocolate, Biscoff Cookie

Roast Level

Processing

Washed, Sugar Cane Decaffeinated

Typology

Specialty Washed Decaf AZAHAR

Origin

Huila (Colombia)
Nariño (Colombia)

Flavor Notes

Caramelized, Floral

Roast Level

Processing

Washed

Typology