Coffee Beans from Standout Coffee

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Ninga Anaerobic Honey Bourbon

Standout Coffee

Origin

Muramvya (Burundi)

Flavor Notes

Orange, Dried Fruit, Honey

Roast Level

Medium Light

Processing

Anaerobic Honey

Typology

Arabica

Bourbón

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The Daybreak - Your Everyday Espresso

Standout Coffee

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Almond, Brown Sugar, Orange, Orange Zest

Roast Level

Dark

Processing

Natural

Typology

Arabica

Catuai

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The Essential – Your Daily Coffee, Redefined

Standout Coffee

Origin

Antioquia (Colombia)

Flavor Notes

Caramelized

Roast Level

Medium

Processing

Washed

Typology

Arabica

Caturra

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Lamastus Finca Elida ASD Washed Gesha

Standout Coffee

Origin

Boquete (Panama)

Flavor Notes

Jasmine, Strawberry, Cherry, Honey Peach, Green Tea

Roast Level

Light

Processing

RF1D ASD Washed

Typology

Arabica

Red Gesha

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Standout Signature Espresso

Standout Coffee

Origin

—

Flavor Notes

Citrus Fruit, White Floral, Yellow Stone Fruit, Sweetness

Roast Level

Medium

Processing

Washed

Typology

Arabica

Geisha

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Hacienda La Papaya Typica Mejorado

Standout Coffee

Origin

Loja (Ecuador)

Flavor Notes

Honey, Citrus Fruit, Tea Rose, Cacao Nib, Eucalyptus

Roast Level

—

Processing

Fully Washed

Typology

Arabica

Typica Mejorado

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Finca Eliza Gesha Washed Green Tip

Standout Coffee

Origin

Loja (Ecuador)

Flavor Notes

White Florals, Honey-Like Sweetness, Citrus Brightness, Bergamot, Soft Stone Fruit

Roast Level

—

Processing

Washed

Typology

Arabica

Green Tip Gesha

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La Josefina Honey Sidra

Standout Coffee

Origin

Cascabel (Ecuador)

Flavor Notes

Citrus Fruit, Floral, Honey

Roast Level

—

Processing

Honey

Typology

Arabica

Borbon Sidra

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Munyinya Washed Bourbon

Standout Coffee

Origin

Gitega Province (Burundi)

Flavor Notes

Citrus Fruit, Floral, Red Fruit

Roast Level

—

Processing

Fully Washed

Typology

Arabica

Bourbón

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La Muralla Washed Pink Bourbon, Huila, Colombia

Standout Coffee

Origin

San Agustín (Colombia)

Flavor Notes

Lime, Caramelized, Raspberry, Lime Juice, Pink Bourbon (Profile)

Roast Level

—

Processing

Washed, Dry Fermentation

Typology

Arabica

Pink Bourbon

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Hacienda La Esmeralda Washed Laurina El Velo lot, Panama

Standout Coffee

Origin

Boquete (Panama)

Flavor Notes

Floral, Silky, Tangerine

Roast Level

—

Processing

Washed

Typology

Arabica

Laurina

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Divino Niño

Standout Coffee

Origin

Huila (Colombia)

Flavor Notes

Caramelized, Tangerine

Roast Level

—

Processing

Washed, Washed EA Decaf

Typology

Arabica

Castillo, Caturra, Colombia

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