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HEX Coffee Roasters

United States

Tanner Morita, Chandler Wrenn, and John Michael Cord founded HEX Coffee in 2015, beginning as an ambitious pop-up that challenged Charlotte's coffee landscape with nitro cold brew and coffee cocktails served alongside made-to-order waffles. These three visionaries understood that coffee culture needed more than just exceptional beans—it demanded an experience that bridged the gap between Charlotte's emerging beer scene and specialty coffee's potential. Their mission centers on "bringing bright, vibrant coffees" while building "relationally based supply chains built on mutual respect," ensuring each cup tells both the story of its origin and honors the growers behind it. HEX's roasting philosophy is unapologetically focused on "unashamedly bright coffees".

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Coffee Beans from HEX Coffee Roasters

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Demetrio Sanchez Pino Geisha • Washed

Origin

Alto Cañada (Colombia)

Flavor Notes

Jasmine, Ginger, Lemon Candy, Bergamot, Gesha

Roast Level

Processing

Washed

Typology

Arabica
Red Gesha
Gaharo Heirloom Bourbon

Origin

Kayanza (Burundi)

Flavor Notes

Black Tea, Osmanthus, Nectarine

Roast Level

Processing

Washed

Typology

Arabica
Heirloom Bourbon
Gaharo Heirloom Bourbon

Origin

Gaharo (Burundi)

Flavor Notes

Black Tea, Nectarine, Osmanthus

Roast Level

Processing

Washed

Typology

Arabica
Heirloom Bourbon
Ángel Benigno Capa Chamba Criollo • Washed

Origin

Yambila Alto (Ecuador)

Flavor Notes

Cranberry

Roast Level

Processing

Washed

Typology

Arabica
Criollo
Jhonatan Gasca Bourbon Ají • Washed

Origin

Pitalito (Colombia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Bourbon Aji
Ninga • Washed

Origin

Kayanza (Burundi)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Heirloom Bourbon
FORM 0031_PER.COL // Seasonal Blend

Origin

Cajamarca (Peru)
Cauca (Colombia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Mixed Field Blend
Marlon Bolaños Pink Bourbon

Origin

Acevedo (Colombia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Pink Bourbon
Ninga • Washed

Origin

Kayanza (Burundi)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Heirloom Bourbon
FUNCTION // Seasonal Blend

Origin

Colombia • Ethiopia • Brazil

Flavor Notes

Chocolate, Grapefruit, Baking Spice

Roast Level

Processing

Mixed Honey

Typology

Amatenango de la Frontera Decaf

Origin

Chiapas (Mexico)

Flavor Notes

Dark Chocolate, Star Fruit

Roast Level

Processing

Washed, Mountain Water Processed

Typology

Arabica
Fieldblend