We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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20,320 coffees found

Colombia, Las Guzmanias - Mellanrost Haella Kafferosteri

Origin

Popayán (Colombia)

Flavor Notes

Caramelized, Chocolate, Berry, Grape

Roast Level

Medium

Processing

Washed

Typology

Arabica

Castillo

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Thailand: Natural HomHoh Caffè Tomassi

Origin

Chiang Mai (Thailand)

Flavor Notes

Cherry, Pepper, Berry, Hazelnut, Plum

Roast Level

Medium, Light

Processing

Natural

Typology

Arabica

Caturra, Catuai, Typica, Thai Geisha, Bourbón

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Vikings Do It Better (Modern Italian Espresso) 100% Arabica – Medium Roast Nordic Roasting Co.

Origin

Honduras • Guatemala • Brazil

Flavor Notes

Hazelnut, Almond

Roast Level

Medium

Processing

Natural, Washed

Typology

Arabica

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Tanzania Itumpi AMCOS And Coffee Roasters

Origin

Mbozi (Tanzania)

Songwe (Tanzania)

Flavor Notes

Raspberry, Plum, Watermelon

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica

N39, KP423

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Jardines del Encanto Red Geisha Natural Omni MAME

Origin

Huila (Colombia)

Flavor Notes

Jasmine, Mangosteen

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Red Geisha

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GÜNTER House Blend Espresso Günter Coffee Roasters

Origin

Guatemala • Ethiopia • Brazil

Flavor Notes

Sugary/Sweet, Chocolate, Nutty/Cocoa, Creamy, Fruity, Acacia Honey

Roast Level

Light

Processing

Washed, Natural

Typology

Arabica

Mundo Novo, Ethiopian Landraces

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Brazil Canta Galo Geisha Drip Roasters

Origin

Campos Altos, Cerrado Mineiro, Minas Gerais (Brazil)

Flavor Notes

Raisin, Hazelnut, Cocoa, Floral, Tamarind

Roast Level

Light

Processing

Natural, Anaerobic Fermentation

Typology

Arabica

Geisha

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Colombia Wilton Benítez Competition Fermentación especial Puchero

Origin

Piendamó (Colombia)

Flavor Notes

Chamomile, Orange Blossom

Roast Level

Medium Light

Processing

Special Fermentation Washed

Typology

Arabica

Caturra, Chiroso

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Waykan, Guatemala Drekka

Origin

Guatemala

Huehuetenango (Guatemala)

Flavor Notes

Raisin, Dark Chocolate, Caramelized, Cooked Citrus

Roast Level

Medium

Processing

Washed

Typology

Arabica

Bourbón, Pache, Maragogype, Catimor, Caturra

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Blue Volcano Black Sheep Coffee

Origin

Andes Mountains (Colombia)

Flavor Notes

Sugary/Sweet, Chocolate, Clean, Smooth, Citric Acidity

Roast Level

Light

Processing

Washed

Typology

Arabica

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Colombia Huila Organic Esp.Holy Bean Coffee

Origin

Huila (Colombia)

Flavor Notes

Dark Caramel, Mild Fruit

Roast Level

Medium

Processing

Washed

Typology

Arabica

Caturra, Castillo

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Brasil Eagle Mogiana Danelaw Coffee

Origin

Mogiana (Brazil)

Flavor Notes

Hazelnut, Chocolate, Almond, Plum, Nougat

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Catuai, Mundo Novo

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Miroroma AA Nordbeans

Origin

Muranga (Kenya)

Flavor Notes

Honey, Cherry, Blackberry, Citrus Fruit

Roast Level

Light

Processing

Washed

Typology

Arabica

SL-28, SL-34, Ruiru-11, Batian

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Gesha, Colombia - El Refugio Ride & Grind

Origin

Colombia

El Refugio (Colombia)

Flavor Notes

Rose, Lime, Honey

Roast Level

Light

Processing

Washed

Typology

Arabica

Red Gesha

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Brazil - Patricia Coelho Special Prep Espresso Scenery Coffee Roasters

Origin

Mogiana (Brazil)

Flavor Notes

Dark Chocolate, Blackberry Jam, Praline, Pomegranate Molasses, Amaretto, Date Syrup

Roast Level

Medium Light

Processing

Induced Fermentation Natural

Typology

Arabica

Mundo Novo

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Bella Vista Quo Coffee Roasters

Origin

El Paraiso (Honduras)

Flavor Notes

Jasmine, Pavlova

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Parainema

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Ethiopia Sagara Haro Genet G1 Lot 3 Arkib Kopi

Origin

Bensa (Ethiopia)

Flavor Notes

Raisin, Blueberry, Dark Chocolate, Vanilla, Chocolate, Pineapple, Melon, Blueberry Jam, Berries, Watermelon, Honeydew, Purple Grape, Brownies, Nougat, Orchid, Candy Bar, Lavender, Melon Milk, Purple Syrup, Cake Frosting

Roast Level

Dark

Processing

Natural

Typology

Arabica

74/158, 74160

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Specialty Coffee Brazil Cerrado 003 Espresso Java Cafe

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Cherry, Dark Chocolate, Red Grapefruit

Roast Level

Medium

Processing

Natural

Typology

Arabica

Mundo Novo, Yellow Catuai, Red Catuai

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Kenya Nyeri Kolo Coffee

Origin

Nyeri (Kenya)

Flavor Notes

Berry, Lime

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

SL-28, SL-34

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Tierra Nectar Co-Ferment Spicekix Coffee Lab

Origin

Huila (Colombia)

Flavor Notes

Coconut, Vanilla, Sweetness, Juicy

Roast Level

Light

Processing

Anaerobic Co-Fermentation With Fruits

Typology

Arabica

Pink Bourbon

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Café de La Casa Tusell Tostadores

Origin

El Salvador

Flavor Notes

Chocolate, Ripe Fruit

Roast Level

Medium

Processing

Washed

Typology

Arabica

Bourbón

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George Yost, Kenia Harmony Roasters

Origin

Rongo (Kenya)

Flavor Notes

Floral, Lime, Blackberry, Apple, Black Tea, Caramelized

Roast Level

Medium, Medium Light

Processing

Lactic Washed

Typology

Arabica

Batian, Ruiru-11, SL-29, SL-34

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The Dark Side of the Moodoetia His Majesty the Coffee

Origin

India • Brazil • Dominican Republic

Flavor Notes

Dried Plum, Eggnog, Gianduia Chocolate

Roast Level

Dark

Processing

Natural, Washed

Typology

Arabica

Caturra, S795, SLN9, Typica, Yellow Catuai

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Ethiopia - Elora Station Natural Cold Ferment Archers

Origin

Arbegona (Ethiopia)

Bona Village (Ethiopia)

Flavor Notes

Sweetness, Fermentation

Roast Level

Medium Light

Processing

Natural - River Cold Fermentation

Typology

Arabica

74/158

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.