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16,053 coffees found

MOONE ESPRESSO

Origin

India

Flavor Notes

Chocolate, Cocoa, Cherry

Roast Level

Dark

Processing

Monsooned

Typology

Arabica, Robusta
Arabica, Robusta
HOP HOUR - Brasil, Catuai Amarelo - Danilo Barbosa

Origin

Carmo Do Paranaíba (Brazil)

Flavor Notes

Floral, Peach, Citrus Fruit, Hop

Roast Level

Medium Light

Processing

Anaerobic Co-Fermentation With IPA Yeast

Typology

Arabica
Catuai Amarelo
Colombia Finca Bet-el (Anaerobic)

Origin

Colombia

Flavor Notes

Gummy Candy

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica
Pink Bourbon, Sudan Rume, Geisha, Castillo, Yellow Tabi
Colombia Cauca

Origin

Cauca (Colombia)

Flavor Notes

Roast Level

Medium

Processing

Washed

Typology

Arabica
Mixed
Panama Finca Hiu's Los Lajones

Origin

Volcan Baru (Panama)

Flavor Notes

Jasmine, Citrus Fruit

Roast Level

Processing

Natural

Typology

Arabica
Geisha
Christmas coffee

Origin

Nariño (Colombia)

Flavor Notes

Vanilla, Chocolate, Cocoa

Roast Level

Medium

Processing

Honey

Typology

Arabica
Caturra, Colombian
🟢 GREEN RUN- Brazil, Fazenda do Cruzeiro

Origin

Campo Das Vertentes, Minas Gerais (Brazil)

Flavor Notes

Cocoa, Grapefruit

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Yellow Catucai
Guatemala Antonio González

Origin

Fraijanes (Guatemala)

Flavor Notes

Blackberry, Cherry, Cocoa Nib

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai
Gesha Beans

Origin

Huila (Colombia)

Flavor Notes

Jasmine

Roast Level

Light

Processing

Washed

Typology

Arabica
Red Gesha
PEABERRY | Kerkeicoondah | Medium Roast

Origin

Chikmagalur (India)

Flavor Notes

Cherry Vanilla

Roast Level

Medium

Processing

Washed

Typology

Arabica
S795
Indonesia Bio Fair

Origin

Kayumas (Indonesia)

Flavor Notes

Dark Chocolate, Caramelized, Spices

Roast Level

Medium Dark

Processing

Wet Hulled

Typology

Arabica
Arabica
Finca La Colombia

Origin

Antioquia, Ciudad Bolivar (Colombia)

Flavor Notes

Raspberry, Brown Sugar, Hazelnut

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra
Trigonometry

Origin

Sidama (Ethiopia)
Soledade De Minas (Brazil)

Flavor Notes

Citrus Fruit, Raisin, Blueberry, Raspberry

Roast Level

Medium

Processing

Pulped-Natural, Natural, Washed

Typology

Arabica
Catuai
Colombia | Tres Dragones

Origin

Caicedonia (Colombia)

Flavor Notes

Dark Chocolate, Dried Blueberry, Rum Barrel

Roast Level

Light

Processing

Anaerobic Fermentation, Hybrid Natural Process

Typology

Arabica
Caturra, Colombia
Meraki – Colombia – Blind Byard

Origin

Inza (Colombia)
Cauca (Colombia)

Flavor Notes

Sweet Mandarin, Caramel Finish

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo, Colombia, Caturra
Ethiopia Guji Buku Abel Washed

Origin

Guji Zone, Oromia Region (Ethiopia)

Flavor Notes

Lemon

Roast Level

Light

Processing

Washed

Typology

Arabica
Heirloom
Panama Los Lajones Catuai

Origin

Panama

Flavor Notes

Dry Plum

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai
Ethiopia Dumerso

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Lemon, Black Tea

Roast Level

Light

Processing

Washed

Typology

Arabica
Heirloom
MASAI KENYA

Origin

Nyeri (Kenya)
Othaya (Kenya)

Flavor Notes

Strawberry

Roast Level

Light

Processing

Natural

Typology

Arabica
Batian, SL-28, SL-34
Gesha Monteverde Blue Natural

Origin

Monteverde (Panama)

Flavor Notes

Rose, Jasmine, Wild Honey, Black Cherry Jam

Roast Level

Light

Processing

Blue Natural Fermentation

Typology

Arabica
Maragesha
Big Buddy Blend

Origin

Huila (Colombia)
Cerrado Mineiro (Brazil)

Flavor Notes

Dark Chocolate, Almond

Roast Level

Medium

Processing

Natural, Washed

Typology

Arabica
Catuai, Caturra
Ethiopia Buture Washed

Origin

Jimma (Ethiopia)

Flavor Notes

Black Tea

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
74110, 74-112
Los Andes

Origin

Santa Ana (El Salvador)

Flavor Notes

Rhubarb Pie

Roast Level

Light, Medium

Processing

Washed

Typology

Arabica
SL-28
ETHIOPIA HALLO BERITI

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Blackberry, Honey

Roast Level

Medium

Processing

Natural

Typology

Arabica
Heirloom
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.