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Killbean

United Kingdom

Founded by Yanyi Xu, a micro roastery based in North London. Known for a gentle roasting style that preserves origin characteristics, with a strong focus on Ethiopian micro lots (floral, jasmine, bergamot profiles) and, unusually for the UK, one of the largest selections of Chinese Yunnan micro lots.

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Coffee Beans from Killbean

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Panama Hacienda La Esmeralda Lino 2FB – Cold Fermentation Washed Geisha

Origin

Boquete (Panama)

Flavor Notes

Floral, Lemon

Roast Level

Light

Processing

Cold Fermentation Washed

Typology

Arabica
Geisha
Las Brisas Bourbon Aji

Origin

Huila (Colombia)

Flavor Notes

Jasmine, Elderflower

Roast Level

Processing

Washed

Typology

Arabica
Bourbon Aji
Mystery Estate Yunnan Geisha

Origin

Lincang (China)

Flavor Notes

Jasmine, Citrus Fruit, Roselle

Roast Level

Processing

Washed

Typology

Arabica
Geisha
Hacienda La Esmeralda Durazno 5 NB – Natural Geisha

Origin

Quiel (Panama)

Flavor Notes

Jasmine, Lemon, Berry

Roast Level

Processing

Natural

Typology

Arabica
Geisha
Panama Hacienda La Esmeralda Leon 2FB – Cold Fermentation Washed Geisha

Origin

Boquete (Panama)

Flavor Notes

Strawberry, Orange, Floral

Roast Level

Processing

Cold Fermentation Washed

Typology

Arabica
Geisha
Kenya Thunguri

Origin

Nyeri (Kenya)

Flavor Notes

Floral, Pineapple, Wine

Roast Level

Processing

Natural

Typology

Arabica
SL-28, SL-34
Hachi Yunnan LOT 42 • 序章 (Xùzhāng)

Origin

China

Flavor Notes

Black Tea, Apple, Citrus Fruit, Chamomile, Bayberry

Roast Level

Processing

Cascade Fermentation

Typology

Hachi Yunnan - LOT 33 • 晨熙 (Chénxī)

Origin

Baoshan, Yunnan (China)

Flavor Notes

Brown Sugar, Citrus Fruit, Floral, Yellow Fruit, Juicy Acidity

Roast Level

Processing

Symbiotic Process

Typology

Yunnan • Lime Lot 533

Origin

Baoshan, Yunnan (China)

Flavor Notes

Lime, White Tea

Roast Level

Processing

Typology

Arabica
Catimor