This single-origin coffee is produced by Petronila Morales Mendez and Jaime Ramirez Luis in the village of Canoguitas, Huehuetenango, Guatemala, at an elevation of 1,980 meters. It is a washed coffee featuring Caturra and Bourbon varieties. The flavor profile is vibrant and fruit-forward, characterized by notes of cherry cola, currant jam, ripe raspberry, red stone fruit, rooibos tea, and deep caramel sweetness. It is a light roast with a clean, structured, and balanced body.
Origin
Huehuetenango (Guatemala)
Flavor Notes
Raspberry, Caramelized, Cherry Cola, Currant Jam, Red Stone Fruit, Rooibos Tea
Color Coffee Roasters is the brainchild of Charlie Gundlach, who turned his backyard roasting obsession into a legit operation in Eagle, Colorado, back in 2016. They’re pretty geeky about the science, hence the name Color, which links specific tasting notes to actual colors in a spectrum. Yet, they keep the vibe super chill and approachable for everyone while hunting for that perfect sweet spot on their energy-efficient Loring roaster to let the natural terroir really pop. Plus, they’re big on sustainability and transparency, so you can feel good about drinking a cup that’s as kind to the planet as it is tasty.
