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Studio Caffeine

Hong Kong

Founded in 2014 by Brian and team, Studio Caffeine began its roasting journey in 2018 with a mission to bring extraordinary beans to Hong Kong at wallet-friendly prices. Now celebrating over a decade of experience, their Fotan roastery produces award-winning coffees—including accolades from the 2017 HKBrC Brewers Cup Championship—with each batch being handpicked, de-stoned, color sorted, and quality checked to ensure the essence from seed to cup.

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Coffee Beans from Studio Caffeine

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Kenya KII AB

Origin

Kirinyaga (Kenya)

Flavor Notes

Grapefruit, Wine Gums

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
Ethiopia Guji Gogogu 4 Days Anaerobic Natural

Origin

Guji (Ethiopia)

Flavor Notes

Dried Fruit

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
Heirloom
Costa Rica La Union Catuai Natural

Origin

Central Valley (Costa Rica)

Flavor Notes

Brown Sugar, Raspberry Jam

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Catuai
Indonesia Java Kirana Liberica Natural

Origin

Mt. Semendo (Indonesia)
Muara Enim Semendo (Indonesia)

Flavor Notes

Dark Chocolate, Molasses, Spiced Rum

Roast Level

Medium Light

Processing

Natural

Typology

Liberica
Liberica
SOE Ethiopia Natural Q4/2021

Origin

Yirgacheffe (Ethiopia)
Gedeb (Ethiopia)

Flavor Notes

Lemon, Honey, Kaffir Lime, Lemon Custard, Orange Chocolate

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Kurume
Indonesia Kerinci Anaerobic Natural

Origin

Kerinci (Indonesia)

Flavor Notes

Dark Chocolate

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
Sigarar Utang, Andungsari
Ecuador Loja Agrogora Typica Mejorado

Origin

Vilcabamba, Loja (Ecuador)

Flavor Notes

Caramelized, Peach, Apple Cider, Yellow Stonefruit

Roast Level

Medium Light

Processing

Fully Washed

Typology

Arabica
Typica Mejorado
Ethiopia Haro Adama

Origin

Guji (Ethiopia)

Flavor Notes

Jasmine, Honey

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Ethiopian Heirloom
SOE Indonesia Washed Q4/2021

Origin

Kerinci (Indonesia)
Sumatra, Gunung Tujuh (Indonesia)

Flavor Notes

Chocolate, Pear, Grape, Raisin, Chocolate Raisin

Roast Level

Medium Dark

Processing

Fully Washed, Washed

Typology

Arabica
Andungsari, Sigarar Utang
Nicaragua Finca Mierisch La Huella Ethiosar Low Temperature Natural

Origin

Matagalpa (Nicaragua)

Flavor Notes

Raspberry, Jasmine

Roast Level

Medium Light

Processing

Low-Temperature Natural

Typology

Arabica
Ethiosar
Honduras El Granvileo Pacas Anaerobic Washed

Origin

San Sebastian, Comayagua (Honduras)

Flavor Notes

Vanilla, Grapefruit, White Floral, Bosc Pear

Roast Level

Medium Light

Processing

Anaerobic Washed

Typology

Arabica
Pacas
*OMNI* Brazil Cerrado Mineiro Natural

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Grape, Chocolate

Roast Level

Medium, Medium Light

Processing

Natural

Typology

Kenya KII AB Fully Washed

Origin

Kirinyaga (Kenya)

Flavor Notes

Grapefruit

Roast Level

Processing

Fully Washed (Kenyan Double Soak)

Typology

Arabica
Ruiru-11, Batian, SL-34, SL-28
Ethiopia Shakisso G1 Natural

Origin

Guji (Ethiopia)

Flavor Notes

Peach

Roast Level

Processing

Natural

Typology

Arabica
Heirloom
SOE Brazil Natural Q4/2022

Origin

Brazil

Flavor Notes

Chocolate, Caramelized, Grape Raisin

Roast Level

Medium Dark

Processing

Natural

Typology

No image

Origin

Colombia

Flavor Notes

Strawberry

Roast Level

Medium

Processing

Peach Infusion, Natural, Washed

Typology

Arabica
Castillo
Brazil Fazenda Guariroba Natural

Origin

Campo Das Vertentes, Minas Gerais (Brazil)

Flavor Notes

Roast Level

Processing

Natural

Typology

Arabica
Catucaì

No image

Origin

Cirri Sur (Costa Rica)

Flavor Notes

Spices, Blueberry, Chocolate, Floral Lavender, Green Mango, Spiced Chocolate, Mint Tea

Roast Level

Processing

Natural

Typology

Arabica
Villa Sarchi
Colombia Tumbaga EA Sugarcane Decaf

Origin

Colombia

Flavor Notes

Pear, Peach, Toffee Apple

Roast Level

Medium Light, Medium, Medium Dark

Processing

EA Sugarcane Decaffeinated

Typology