Back to Bean Discovery
OC

Origin Coffee

United Kingdom

Founded by Tom Sobey in 2004, Origin Coffee emerged from a profound commitment to reconnecting coffee drinkers with the farmers who cultivate their beans. Their roasting philosophy centers on revealing each coffee's unique terroir through meticulously calibrated profiles that honor the producer's craft. From their Cornish base, they've pioneered a direct trade model that transcends conventional sourcing, building lasting relationships that elevate both farmer livelihoods and cup quality.

Visit Website

Coffee Beans from Origin Coffee

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Chelangat

Origin

Mount Elgon (Uganda)
Kapchorwa, Sipi Falls (Uganda)

Flavor Notes

Orange, Lemon, Plum, Milk Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Nyasaland, SL14, SL-28
Kii

Origin

Kirinyaga County (Kenya)

Flavor Notes

Blackberry, Lemon, Hibiscus, Cream

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
Gathiruini

Origin

Githunguri (Kenya)

Flavor Notes

Peach, Caramelized

Roast Level

Medium

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11, Batian
Arsosala

Origin

Uraga (Ethiopia)

Flavor Notes

Grapefruit, Blueberry, Jasmine

Roast Level

—

Processing

Washed

Typology

Arabica
Heirloom
Butembo Natural

Origin

Rwanda

Flavor Notes

Blackberry, Caramelized

Roast Level

—

Processing

Natural

Typology

—
Umalila

Origin

Southern Highlands (Tanzania)

Flavor Notes

Honey, Raspberry

Roast Level

Light, Medium Light, Medium, Dark, Medium Dark

Processing

—

Typology

—
Kiamugumo

Origin

Mount Kenya (Kenya)

Flavor Notes

Raspberry, Lime, Cocoa, Watermelon

Roast Level

—

Processing

—

Typology

—
Beija Flor

Origin

Brazil

Flavor Notes

Hazelnut

Roast Level

Medium

Processing

Natural

Typology

—
Pathfinder

Origin

Guji (Ethiopia)

Flavor Notes

Blackberry, Prune, Hazelnut

Roast Level

—

Processing

Honey

Typology

Arabica
Heirloom
Hamararo

Origin

Sidama (Ethiopia)

Flavor Notes

Orange, Nutty/Cocoa, Raisin

Roast Level

Medium Light

Processing

Washed

Typology

—
Baima

Origin

Yunnan (China)

Flavor Notes

Clove

Roast Level

—

Processing

Natural

Typology

Arabica
Catimor
Butembo Washed

Origin

Nyamasheke (Rwanda)

Flavor Notes

Black Tea, Almond, Pineapple

Roast Level

Light

Processing

Washed

Typology

—
Los Altos

Origin

Los Altos (Nicaragua)

Flavor Notes

Prune, Lemon, Chocolate

Roast Level

—

Processing

Washed

Typology

—
Resolute

Origin

Colombia
Peru

Flavor Notes

Caramelized

Roast Level

Medium Dark

Processing

—

Typology

—
Stronghold

Origin

Sumatra (Indonesia)
Brazil

Flavor Notes

Dark Chocolate, Brown Sugar

Roast Level

Dark

Processing

—

Typology

—
La Granja Decaf

Origin

—

Flavor Notes

Caramelized

Roast Level

Medium

Processing

Sugarcane Decaffeination

Typology

—
Atlas Decaf

Origin

—

Flavor Notes

Apple, Chocolate, Caramelized

Roast Level

Medium

Processing

Sugarcane Decaffeination

Typology

—