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Blossom Coffee Roasters
United States
Blossom crafts fine-tasting, sustainably grown coffees roasted to clarity on a vintage German Probat UG-15 drum roaster, in batches no larger than twenty-five pounds. Highly regarded in the specialty scene and frequently featured in top roaster roundups
Coffee Beans from Blossom Coffee Roasters
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Origin
Songwe (Tanzania)
Flavor Notes
Brown Sugar, Dark Chocolate, Bergamot
Roast Level
Light
Processing
Washed
Typology
ArabicaBourbón
Origin
Honduras
Colombia
Flavor Notes
Juiciness
Roast Level
Medium Light, Light
Processing
Fully Washed
Typology
—
Origin
Southern Ethiopia (Uraga Suke Station) (Ethiopia)
Flavor Notes
Blackberry, Orange
Roast Level
Light
Processing
Natural
Typology
—
Origin
Guatemala
Colombia
Flavor Notes
Dark Chocolate, Burnt Sugar
Roast Level
Medium Dark
Processing
Washed
Typology
—
Origin
Veracruz (Mexico)
Flavor Notes
Cherry, Strawberry, Almond, Cacao Nib
Roast Level
Light
Processing
Natural
Typology
—
Origin
Amazonian Andes (Peru)
Flavor Notes
Roast Level
Light
Processing
Natural
Typology
ArabicaTypica, Caturra, Bourbón
Origin
Colombia
Sumatra (Indonesia)
Flavor Notes
Chocolate, Earthy, Burnt Sugar
Roast Level
Medium
Processing
Washed, Wet Hulled
Typology
—
Origin
Colombia • Indonesia • Ethiopia
Flavor Notes
Earthy, Sugary/Sweet, Dark Stone Fruit
Roast Level
Medium
Processing
Natural, Fully Washed, Wet Hulled
Typology
—
Origin
Jiwaka (Papua New Guinea)
Flavor Notes
Roast Level
Light
Processing
Natural
Typology
—
Origin
Santander (Colombia)
Flavor Notes
Roast Level
—
Processing
Washed
Typology
ArabicaCastillo
Origin
—
Flavor Notes
Dark Chocolate, Stewed Blueberries
Roast Level
Medium Dark
Processing
Washed, Natural
Typology
—
Origin
—
Flavor Notes
Blueberry, Floral
Roast Level
Medium
Processing
Natural, Swiss Water Process
Typology
—
Origin
Guatemala • Colombia • Ethiopia
Flavor Notes
Roast Level
Medium
Processing
Swiss Water Process
Typology
—