Colombia La Macarena

About This Coffee

This coffee is grown at La Macarena farm in Piendamó, Cauca, Colombia, at an altitude of 1900 meters. It is a blend of Castillo and Caturra varieties processed using a fully washed method. The cup profile is clean, balanced, and approachable, featuring flavor notes of chocolate milk, peach, and sugar cane. This coffee is suitable for both espresso and filter brewing methods.

Origin

Piendamó (Colombia)

Flavor Notes

Peach, Chocolate Milk, Sugar Cane

Roast Level

—

Processing

Fully Washed

Typology

Arabica

Castillo, Caturra

Buy from Roaster

Somewhere Coffee Company

Founded in 2018 in Toronto's west end, Somewhere Coffee Company leans into the idea of coffee as an escape, a way to travel to another place without leaving your neighborhood. The roastery sources from diverse global origins including Ethiopia, Colombia, Guatemala, Kenya, Brazil, and Indonesia, and coffees are often named to evoke their country of origin, reinforcing the travel theme. Small batch roasting produces medium profiles that balance origin character with everyday drinkability. The approach is playful but the quality is serious, with a wholesale program supplying Toronto cafes and restaurants. A subscription service keeps things moving with rotating selections that take subscribers on a kind of global coffee journey from their kitchen.

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