This coffee is a Pink Bourbon variety grown in the Sierra Sur region of Mexico at an altitude of 1650-1800 meters. It is processed using a traditional washed method. The coffee is produced by Rojelio Santiz Gomez, who manages operations at Finca Chelin, and reflects the unique terroir of the Sierra Sur mountains in Oaxaca.
Bell Lane Coffee Roasters, founded in Mullingar in 2012, operates as a Certified B Corporation and prioritizes direct‑trade sourcing and long‑term producer partnerships that support both quality and community livelihoods.