This coffee is a Kiamwangi AB from the Nyeri region of Kenya. It is a washed coffee produced by Kamavindi. The blend consists of Batian, Ruiru 11, SL28, and SL34 varieties. The flavor profile features notes of stone fruit and black tea.
Simon Derutter and Nanigui Patel founded Rush Rush Coffee in Antwerp in 2020, born from a desire to create a vibrant and welcoming coffee hub. They roast their carefully selected beans in house with a hands on, quality driven approach. Their philosophy extends beyond the roaster, focusing on building a community space where great coffee and good company come together.
