This coffee is a Kenya Kaguyu AA from the Inoi North area, Kaguyu sub-location, Kirinyaga County. The beans come from 1000 smallholders in the Inoi Farmers Cooperative Society, produced at Kaguyu Factory. Varieties include SL-28, SL-34, Batian, and Ruiru 11. Elevation ranges from farm 1650–1750 MASL with Kaguyu Factory at 1400 MASL. The coffee undergoes Traditional Washed processing and is harvested as Crop 25/26 (Arrived UK: 07 Jul 2026). Flavor notes emphasize red fruit, currant, tomato, rhubarb, hibiscus, and a fruity, vibrant cup.
Scenery Coffee Roasters was founded in London in 2023 by a trio with a combined three decades of experience in the specialty coffee industry. They roast on a Loring S35, producing on set days and holding coffee in airtight bulk storage before bagging, a workflow designed around freshness and consistency. Sourcing is forward looking: Scenery works with importers to purchase coffee early while it is still at origin, releasing lots as they land in the UK. All furniture in the space is upcycled, and the approach to materials follows the same minimal intervention philosophy that guides the roasting. Scenery was named a Sprudge Notable Roaster for 2025 and won Sprudge Best Design/Packaging in 2024.
