This coffee is a Landrace variety grown at the El Velo farm within the Hacienda La Esmeralda estate in Panama. It is a washed process coffee cultivated at high altitudes. The coffee is part of a research project involving various accessions planted at the El Velo site, aiming to explore unique combinations of variety and microclimate. This selection reflects the estate's commitment to meticulous lot separation and high-quality production standards.
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
