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Colombia Gesha Natural Los Angeles

Colombia Gesha Natural Los Angeles

Luminous Coffee

About This Coffee

This Gesha variety coffee is produced by Jose Gomez Lopez at the Los Angeles farm in Buesaco, Nariño, Colombia, at an altitude of 1,950 meters. The coffee is processed using a natural method, featuring whole cherries that undergo an extended fermentation in sealed 200-liter tanks, followed by eight days of drying and four months of stabilization. The flavor profile includes notes of dark chocolate, pear, tangerine, and cranberry.

Origin

Nariño, Buesaco (Colombia)

Flavor Notes

Dark Chocolate, Pear, Tangerine, Cranberry

Roast Level

Light

Processing

Natural

Typology

Arabica
Gesha AA
LC

Luminous Coffee

Luminous Coffee was founded in 2020 by Mason Salisbury and Lexus Quirante in Las Vegas, Nevada, operating a distinctive pink powder coated Loring roaster in an 1,800 square foot space shared with Dark Moon Coffee. The company follows a Dropstore model, releasing small batch coffees exclusively on Fridays for 24 hour windows, with subscribers getting early access before the public. Luminous sources through direct trade relationships and donates to the Christian Urban Development Association in Arequipa, Peru, supporting education and health projects in coffee growing communities. The two person team has earned recognition from the Specialty Coffee Association's Coffee Design Awards and a Coffee Roaster of the Month designation from Commonly Coffee.

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