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Anaena

Greece

While known as a vibrant cafe in Athens, ANÄNA was born from a vision to pair exceptional food with equally outstanding coffee, leading them to roast their own beans. Their philosophy is to source bright, sweet, and fruity coffees that complement their fresh, modern brunch-style menu.

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Coffee Beans from Anaena

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Brazil Flavio Reis

Origin

Brazil

Flavor Notes

Buttery, Almond Biscuit

Roast Level

Medium

Processing

Natural

Typology

Arabica
Mundo Novo
Nicaragua Santa Adela

Origin

Jinotega (Nicaragua)

Flavor Notes

Strawberry, Pomegranate

Roast Level

Processing

Carbonic Maceration Natural

Typology

Arabica
Red Catuai
Costa Rica Las Lajas Black Diamond

Origin

Costa Rica

Flavor Notes

Blueberry, Chocolate, Maple Syrup

Roast Level

Processing

Natural

Typology

Arabica
Casiopea
Nicaragua Santa Adela

Origin

Nicaragua

Flavor Notes

Strawberry, Pomegranate

Roast Level

Processing

Carbonic Maceration Natural

Typology

5PM

Origin

Finca La Esperanza (Guatemala)

Flavor Notes

Brown Sugar, Butterscotch

Roast Level

Processing

Typology

Brazil Flavio Reis

Origin

Brazil

Flavor Notes

Almond, Buttery

Roast Level

Processing

Typology

Colombia Popayan Decaf

Origin

Popayán (Colombia)

Flavor Notes

Chocolate, Mandarin, Red Fruit

Roast Level

Processing

Sugar Cane / EA

Typology

Colombia Popayan Decaf

Origin

Popayán (Colombia)

Flavor Notes

Chocolate

Roast Level

Processing

Typology