This coffee is sourced from the Minh Duy Cooperative in the Dien Bien region of Vietnam, grown at an altitude of 1700 meters. It is a Catimor variety processed using a washed anaerobic method. The flavor profile features notes of kumquat, plum, and blueberry. The coffee is grown in nutrient-rich soil with an ideal climate, reflecting the efforts of the Minh Duy Cooperative to produce high-quality specialty coffee in Northern Vietnam.
Founded in Izmir, Spada Coffee and Roastery brings a sharp, focused approach to its craft, as suggested by its name ("Spada" means sword in Italian). Their roasting philosophy is centered on precision and expertise, meticulously sourcing high-quality beans and aiming to carve out the most distinct and desirable flavors. They are dedicated to the art and science of roasting, delivering a consistently excellent product.
![Yunyun Nannan [Yeast Natural - Blue Iris]](https://cdn.thewaytocoffee.com/bK_bGh9qo6c0DxYvsqcCoSmECj2nNe02nKefwGomvj8/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_6ac1d5baa82033.07223448.png)