Prau Hybrid

About This Coffee

This coffee is sourced from the Mount Prau region in Central Java, Indonesia. It features a blend of Kartika, Lini S, and Ateng Super varieties. The coffee undergoes a hybrid washed process, involving a controlled pre-fermentation stage followed by depulping and a second fermentation phase to enhance aromatic complexity while maintaining clarity. The flavor profile includes notes of grape juice, violets, red currants, and chocolate. It is a very light roast suitable for both filter and espresso brewing methods.

Origin

Mount Prau (Indonesia)

Flavor Notes

Chocolate, Grape Juice, Violet, Red Currant

Roast Level

Light

Processing

Hybrid-Washed

Typology

Arabica

Lini S, Ateng Super, Kartika

Buy from Roaster

Taith Coffee

Taith Coffee is an owner operated specialty roastery, ceramic studio, and bookshop on the High Street in Lewes, East Sussex. Coffee is roasted on site, with a light roast philosophy designed to bring out big, distinctive flavours from boutique growers around the world. The roastery also carries a competition and rarities menu featuring premium micro lots, alongside small 36g packs that let customers try rare coffees at home without committing to a full bag. Beyond the beans, the space houses clay and Riso studios under the Taith Atelier name, plus a curated selection of books and vinyl. The café itself is known for its picture windows with views of the surrounding Sussex hills and a thoughtfully designed interior that blends whimsy with warmth.

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