This coffee is a rare SL9 variety sourced from the Incahuasi Valley in Peru, specifically from farms managed by Lucio Luque and Eudis Orosco near the town of Amaybamba. This lot features a complex flavor profile characterized by notes of ripe strawberry, mango, and starfruit, complemented by floral undertones. It is a light roast coffee that showcases the unique quality of this lesser-known variety.