This coffee is sourced from the remote community of Hatuhei in the Letefoho region of Timor Leste, grown at an altitude of 1500 meters. It is a washed coffee featuring a blend of Typica and Timor Hybrid varieties. The flavor profile is characterized by notes of red apple, chocolate, and citrus. This coffee is roasted to an omni-roast level, making it suitable for various brewing methods.
Artefact Coffee is a UK roastery that roasts on a fluid-bed system, which pushes hot air through the beans rather than tumbling them against a heated drum. Their stated aim is to eliminate defects, get extraction as clean as possible, and back it all up with numbers. The same mindset extends to packaging made from paper and card only, and fully recyclable at home. They also fund reforestation and carbon removal.
