This Ethiopia Uraga is a grade 1 coffee from the Guji region, grown at an altitude of 1940 meters. Processed using the carbonic maceration technique, this coffee offers a complex and juicy profile. The cup features tropical sweetness and bright raspberry notes, followed by crisp lemon and orange blossom acidity. Juicy plum and strawberry add depth, while a distinct winey character carries through the finish. This lot is sourced from the Uraga washing station, where traditional farming and organic-by-default practices are common.
Gust Coffee Roasters was founded in the Pajottenland region by a team passionate about making specialty coffee accessible and enjoyable for everyone. They work with a carefully selected range of exceptional green beans, roasting them with a focus on balance and sweetness. Their approach is straightforward and driven by quality, aiming to deliver a consistently delicious cup of coffee every time.
