A washed lot from Gulmi, one of Nepal's most historic coffee regions. This single-origin micro-lot offers structured acidity and a clean cup profile. Flavor potential includes gentle cocoa, soft fruit, and honey sweetness. Sold as green (unroasted) beans, suitable for home and professional roasters.
Himalaya Coffee Company sources premium specialty arabica from farms across western and eastern Nepal, offering roasted beans, green beans, and microlots through its online shop with worldwide shipping. The operation claims USDA Organic certification and works with small batch production to preserve the distinct characteristics of each lot. Tasting profiles lean toward chocolate, caramel, and nut notes characteristic of Nepali highland growing conditions. The company sits within a larger conglomerate, giving it sourcing reach across multiple growing regions in the country.
