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20,476 coffees found

Hambela - Äthiopien August 63

Origin

Guji (Ethiopia)

Flavor Notes

Floral, Sugary/Sweet, Honey

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Heirloom

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Mood Melt Oddy-Knocky

Origin

Michoacán (Mexico)

Flavor Notes

Stewed Apple

Roast Level

Medium

Processing

Natural

Typology

Arabica

Caturra, Typica

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Magarrissa Refisa – Ethiopia Candycane Coffee

Origin

Nensebo (Ethiopia)

Flavor Notes

Black Tea, Lemon, Lime, Honey, Lemon Curd, Jam

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Heirloom

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La Rosita - Catuai - Natural Null Coffee Roasters

Origin

Boquete (Panama)

Panama

Flavor Notes

Floral, Chocolate, Cocoa, Cherry, Citrus Fruit, Watermelon, Fig, Banana, Dried Strawberry

Roast Level

Medium

Processing

Natural

Typology

Arabica

Catuai

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Colombian Campervan Coffee Co

Origin

Antioquia (Colombia)

Huila (Colombia)

Flavor Notes

Apple, Caramelized, Marmalade

Roast Level

Medium

Processing

Washed

Typology

Arabica

Castillo, Caturra, Colombia, Typica

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Tefese Ya'u Syra Coffee

Origin

Sidama (Ethiopia)

Flavor Notes

Peach, Caramelized, Chocolate, Earl Grey Tea, Butter

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

74-112, 74110

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Opus Espresso Version XXI Alchemy Coffee

Origin

Santo Antonio De Amparo (Brazil)

Flavor Notes

Dark Chocolate, Brazil Nut

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica

Yellow Bourbon

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Natural Arara - Boa Vista Kafferäven

Origin

Mantiqueira De Minas (Brazil)

Flavor Notes

Chocolate, Almond, Plum, Fruity

Roast Level

Medium

Processing

Natural

Typology

Arabica

Arara

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Colombia Zarza Rumbaba

Origin

Huila (Colombia)

Flavor Notes

Raspberry, Honey, Papaya

Roast Level

Light

Processing

Experimental Washed

Typology

Arabica

Pacamara

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Wilder Lazo Washed Sidra Atkinsons Coffee Roasters

Origin

Tolima (Colombia)

Flavor Notes

Peach, Jasmine, Chamomile, Berries, Spicy

Roast Level

Medium

Processing

Washed, Co-Fermented With Star Anise

Typology

Arabica

Borbon Sidra

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Finca La Reserva Aliena Coffee Roasters

Origin

Finca La Reserva (Colombia)

Flavor Notes

Yellow Peach, Balsamic Herb

Roast Level

Medium Light

Processing

Washed, Anaerobic Fermentation, Thermal-Shock Washed

Typology

Arabica

Bourbon Sidra

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Panama Los Lajones Catuai Ojo de Café

Origin

Panama

Flavor Notes

Fig, Dry Plum

Roast Level

Medium

Processing

Natural

Typology

Arabica

Catuai

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Finca Las Nubes: Kaffeeliebe aus Costa Rica MaxHase Kaffee

Origin

Valle De Dota (Costa Rica)

Flavor Notes

Almond, Sweet Cherry

Roast Level

Medium Light

Processing

Black Honey

Typology

Arabica

Caturra

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Belaneh Bariso Full Court Press

Origin

Ethiopia

Flavor Notes

Blueberry, Honey, Elderflower

Roast Level

Medium Light, Light

Processing

Anoxic Natural Fermentation

Typology

Arabica

74/158, Heirloom, 74110

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Brazil Natural 17/18 NY 2/3 SSFC Reframe Coffee Roasters

Origin

Brazil

Flavor Notes

Caramelized, Roasted Almonds, Balanced, Kit-Kats

Roast Level

Medium

Processing

Natural

Typology

Arabica

Mundo Novo, Icatu, Acaiá, Catuai, Tupi

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Vinka Sidra - Taza Dorada #6 Oasis Coffee Roasters

Origin

Loja (Ecuador)

Flavor Notes

Peach, Brown Sugar, Apple Juice, Carambola Juice

Roast Level

Light

Processing

Natural

Typology

Arabica

Bourbon Sidra, Borbon Sidra

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Los Lajones Bambu Gesha Natural datura

Origin

Boquete (Panama)

Flavor Notes

Strawberry, Yellow Fruit, Violet, Yogurt, White Flowers

Roast Level

Medium

Processing

Natural

Typology

Arabica

Red Gesha

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Release 041 - Los Nogales, Bourbon Pimienta Washed Special Guests Coffee

Origin

Finca Los Nogales (Colombia)

Flavor Notes

Strawberry, Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica

Bourbon Pimienta

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Kaffe fra Colombia – La Primavera #1 Munin Kaffehus

Origin

Huila (Colombia)

Flavor Notes

Nutmeg, Caramelized, Cocoa, Licorice, Dark Fruit, Vanilla Cream

Roast Level

Light

Processing

Anaerobic Natural

Typology

Arabica

Castillo Tambo, Papaya

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Khun Chatree Left Hand Roasters

Origin

Baan Khun Chang Kian (Thailand)

Flavor Notes

Jasmine, Caramelized Palm Sugar

Roast Level

Light

Processing

Washed, Natural, Yellow Honey

Typology

Arabica

Bourbón, Typica, Caturra, Catimor

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Almond & Brown Sugar Talormade

Origin

Sul De Minas (Brazil)

Flavor Notes

Almond, Brown Sugar, Dried Fruit, Caramelized, Yellow Fruit

Roast Level

Medium

Processing

Natural

Typology

Arabica

Catuai, Mundo Novo, Icatu

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Espresso Coloniese Schamong Rösthandwerk

Origin

Colombia

Brazil

Flavor Notes

Dark Chocolate, Spices

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

Arabica

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HIGHSIDE BLEND Fuel & Fable Roasting

Origin

Brazil • Colombia • El Salvador

Flavor Notes

Dark Chocolate, Hazelnut, Raisin, Rum, Nougat

Roast Level

Medium

Processing

Washed, Natural

Typology

Arabica

Bourbón, Caturra

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Rarities – Geisha Colombia Kofi Micro Roastery

Origin

Rio Blanco (Colombia)

Flavor Notes

Jasmine, Honey

Roast Level

Medium Dark, Medium Light

Processing

Honey

Typology

Arabica

Geisha

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.