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Stay High Coffee Roasters

United Kingdom

Stay High Coffee Roasters was launched in London in February 2023 by Tom and Kat, who met while working as baristas. They are passionate about ethical sourcing and sustainability, with a focus on light to medium roasts that create sweet and balanced coffees.

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Coffee Beans from Stay High Coffee Roasters

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Daily High - Sweet Brazilian Espresso

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Chocolate, Hazelnut, Dried Fruit

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai, Mundo Novo
The Velvet Underground Espresso Blend

Origin

Tolima (Colombia)
Cerrado Mineiro (Brazil)

Flavor Notes

Blueberry, Chocolate, Blackberry, Cherry, Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai, Mundo Novo, Caturra
Costa Rica - Finca Reina Elizabeth

Origin

West Valley (Costa Rica)

Flavor Notes

Floral

Roast Level

Medium

Processing

Black Honey

Typology

Arabica
Sarchimor
Burundi Ngozi Gihere

Origin

Ngozi (Burundi)

Flavor Notes

Vanilla Cream, Caramelised Pear, Brown Sugar Syrup

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Bourbón
Colombia La Viña

Origin

Sierra Nevada De Santa Marta (Colombia)

Flavor Notes

Strawberries, Bright Lemon Acidity, Smooth Caramel Sweetness, Wine-Like Character

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Colombia F6
Colombia El Jaragual Rosado by Jorge Mira

Origin

Antioquia (Colombia)

Flavor Notes

Strawberry Ice Cream, Passion Fruit

Roast Level

—

Processing

Washed Thermal Shock, Thermal Shock

Typology

Arabica
Rosado
Floral Funk - Ethiopia Idido

Origin

Idido (Ethiopia)

Flavor Notes

Black Tea, Vanilla, Candy Floss, Summer Berries

Roast Level

—

Processing

Anaerobic Fermentation

Typology

Arabica
Heirloom
Colombia El Buho DECAF

Origin

Huila (Colombia)
Tolima (Colombia)

Flavor Notes

Golden Syrup

Roast Level

Medium

Processing

Washed, Ethyl Acetate Decaffeination

Typology

Arabica
Castillo, Caturra, Colombia