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MV

Man Versus Machine

Germany

Man Versus Machine is a Munich based specialty-coffee roastery founded in 2014 by Marco and Cornelia Mehrwald, roasting on site and operating several cafes in the city. The team favors light–to–medium, balanced and sweet roast profiles and offers omni profiles suitable for both espresso and filter brewing. Man Versus Machine sources from specialty suppliers and at times works with the likes of Nordic Approach to keep a rotating lineup of single-origin lots and blends. Some of their coffees have been transported sustainably by sail.

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Coffee Beans from Man Versus Machine

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La Piragua Striped Red Bourbon

Origin

Huila (Colombia)

Flavor Notes

Date

Roast Level

Medium

Processing

Natural

Typology

Arabica
Striped Red Bourbon
Rioki Peaberry

Origin

Kiambu (Kenya)

Flavor Notes

Pomegranate, Red Currant, Juicy

Roast Level

Medium

Processing

Washed

Typology

Arabica
SL-24, SL-28
LA BOMBA DE FRUTA, COSTA RICA, NATURAL

Origin

Chirripó (Costa Rica)

Flavor Notes

Strawberry

Roast Level

Medium

Processing

Natural Reposado

Typology

Arabica
Catuai
Benti Nenka, Ethiopia, Dry Anaerobic — Mad Professor

Origin

Guji (Ethiopia)

Flavor Notes

Sugary/Sweet, Blackberry, Cherries

Roast Level

Processing

Dry Anaerobic

Typology

Arabica
74114
Burtukaana, Ethiopia

Origin

Guji (Ethiopia)

Flavor Notes

Sugary/Sweet

Roast Level

Processing

Natural

Typology

Arabica
Heirloom
Serrinha, Brazil, Natural

Origin

Cerrado Mineiro, Minas Gerais (Brazil)

Flavor Notes

Sugary/Sweet, Dried Fruit, Dried Fruits

Roast Level

Processing

Natural

Typology

Arabica
Red Catuai
Sure Shot, Brazil, Natural

Origin

Brazil

Flavor Notes

Sugary/Sweet, Cocoa, Nutmeg

Roast Level

Processing

Natural

Typology

Arabica
Red Catuai
Paninaro

Origin

Colombia

Flavor Notes

Dark Chocolate, Velvety, Dulce De Leche

Roast Level

Processing

Washed

Typology

Arabica
Caturra
NUDIST BLEND Espresso Blend

Origin

Minas Gerais (Brazil)
Gedeo (Ethiopia)

Flavor Notes

Sugary/Sweet, Chocolate

Roast Level

Processing

Natural

Typology

Arabica
Dega, Wolisho, Red Catuai
Dark Knight, Organic

Origin

Villa Rica (Peru)
Chanchamayo (Peru)

Flavor Notes

Dark Chocolate, Rich

Roast Level

Processing

Washed

Typology

Arabica
Typica
The Daily Fix, Brazil, Natural

Origin

Flavor Notes

Chocolate, Nutmeg

Roast Level

Processing

Natural

Typology

Arabica
Arabica
Supernatural, Ethiopia

Origin

Flavor Notes

Big Body

Roast Level

Processing

Natural

Typology

Arabica
Heirloom