Back to Bean Discovery
IH

Idle Hands Roasting Company

United States

Idle Hands Roasting Company is a specialty roastery in Salt Lake City, Utah, founded in 2021 with a focus on traceability and direct producer relationships. The company sources from individual farms and washing stations, with particular depth in Ethiopia's Gedeo Zone and relationships extending into Colombia and Guatemala. Idle Hands participates in coffee competitions and Cup of Excellence auctions to secure exceptional lots, and the lineup features washed Geisha varieties and other high scoring single origins. The roastery publishes an annual report detailing its sourcing and impact, reflecting a commitment to transparency that runs through every part of the operation.

Visit Website

Coffee Beans from Idle Hands Roasting Company

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

El Salvador Las Isabellas Washed Red Bourbon

Origin

Apaneca Ilamatepec (El Salvador)

Flavor Notes

Caramelized, Orange, Lime, Green Apple, Red Currant, Plum

Roast Level

Medium

Processing

Washed

Typology

Arabica
Red Bourbon
Brazil CoE #9 Fazenda Das Almas Natural Arara

Origin

South Of Minas (Brazil)

Flavor Notes

Caramelized, Honey, Cherry, Dried Fruit, Banana Split

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
Arara
Ecuador Adriana Cifuentes Natural Sidra

Origin

Intag Valley (Ecuador)

Flavor Notes

Caramelized, Pineapple, Citrus Fruit

Roast Level

Medium Light

Processing

Natural, Anaerobic

Typology

Arabica
Bourbon Sidra
Colombia Finca Betania Bourbon Rosado

Origin

Palestina (Colombia)

Flavor Notes

Honey, Floral, Blood Orange, Hibiscus, Lychee, Melon

Roast Level

Medium Light

Processing

Double Washed

Typology

Arabica
Bourbon Rosado
Honduras La Peña and Patepluma

Origin

Santa Barbara (Honduras)

Flavor Notes

Maple Syrup, Chamomile, Orange, Green Tea

Roast Level

Medium

Processing

Washed, Anaerobic

Typology

Arabica
Pacas
First Light Blend

Origin

Colombia
Boledu (Ethiopia)

Flavor Notes

Honey, Floral

Roast Level

Light

Processing

Washed, Natural

Typology

—
Dawn Patrol Blend

Origin

Ethiopia • El Salvador • Brazil

Flavor Notes

Dark Chocolate, Dried Fruit

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

—
Confluence Blend

Origin

Colombia • Ethiopia • Brazil

Flavor Notes

Brown Sugar, Cherry

Roast Level

Medium

Processing

Washed, Natural

Typology

—
Decaf

Origin

Tolima (Colombia)

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Washed, Washed EA Decaf

Typology

Arabica
Yellow Caturra, Red Caturra