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East Crema Coffee

Spain

East Crema Coffee is based in Madrid, Spain. Founded by Alberto Velarde, the first store opened in October 2020 in Madrid's Justicia neighborhood, and the brand has since expanded rapidly across Spain with locations in Barcelona, Bilbao, Donostia, Seville, Valencia, and Zaragoza. The name draws inspiration from Japanese coffee culture's meticulous approach, and the tagline "It's All About Specialty Coffee" captures the single minded focus. East Crema imports, roasts, and distributes its own specialty coffee from a dedicated Madrid roastery facility and Coffee Lab headquarters opened in 2023, sourcing from Colombia, Brazil, Ethiopia, Kenya, and other origins. The operation also produces ready to drink cold brew in cans and exclusive cookie varieties like Fuku and Ebisu alongside artisan bakery products. As part of Spain's growing third wave movement, East Crema has built a strong following with over 21,000 Instagram followers and continues to open new locations at pace.

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Coffee Beans from East Crema Coffee

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Nicaragua Isla de Java

Origin

Dipilto (Nicaragua)

Flavor Notes

Vanilla, Almond, Apple

Roast Level

Medium

Processing

Anaerobic Washed

Typology

Arabica
Java
Day Light Filtro

Origin

Huila (Colombia)

Flavor Notes

Chocolate, Peach, Cherry

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Caturra
Myanmar, La aldea de Kyee Kaing

Origin

Pyin Oo Lwin Township, Mandalay Division (Myanmar)

Flavor Notes

Chocolate, Brown Sugar

Roast Level

Medium

Processing

Natural

Typology

Arabica
SL-34
Blue House Espresso

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Chocolate, Hazelnut, Brown Sugar

Roast Level

Dark

Processing

Natural

Typology

Arabica
Topazio MG 1190
Day Light Filtro

Origin

Bensa (Ethiopia)

Flavor Notes

Caramelized, Lemon, Jasmine

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
Etiopía Gedicho

Origin

Gedicho (Ethiopia)

Flavor Notes

Roast Level

Medium Light, Medium

Processing

Typology

Kenia, Mtaro

Origin

Kenya

Flavor Notes

Roast Level

Medium Light, Medium

Processing

Typology

Sweet Spot Decaf

Origin

Medellin (Colombia)

Flavor Notes

Chocolate

Roast Level

Medium Dark

Processing

Swiss Water Process, Washed

Typology

Arabica
Castillo, Caturra
Sweet Spot Decaf

Origin

Gitega Province (Burundi)

Flavor Notes

Chocolate, Red Berry

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón